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ServSafe® Food Safety Training
https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training-0
a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...
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Pesticide & Fertilizer Recertification
https://washington.osu.edu/events/pesticide-fertilizer-recertification-1
can be acquired at this meeting. Pre-registration is required. Click here for registration flyer with ...
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Pesticide & Fertilizer Recertification
https://washington.osu.edu/events/pesticide-fertilizer-recertification
can be acquired at this meeting. Pre-registration is required. Click here for registration flyer with ...
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4-H Camp- Counselors
https://washington.osu.edu/program-areas/4-h-youth-development/counselors
strengthened and expanded. Roles and Responsibilities of 4-H Camp Counselors include: Attend required ... understand all safety guidelines, including emergency procedures, associated with the camp and program areas ... Follow and enforce camp rules Assure for safety of campers at all times including in cabins, sessions, ...
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4-H Volunteer Resources
https://washington.osu.edu/program-areas/4-h-youth-development/4-h-volunteer-resources
Fair Trash Can Contest form Food Safety Training Food Safety Training Instruction for Club Advisors ...
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ServSafe® Food Safety Training- Level 2, Manager
https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-level-2-manager
a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...
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ServSafe® Food Safety Training
https://washington.osu.edu/news/servsafe-food-safety-training
a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...
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ServSafe® Food Safety Training- Level 1, Person-In-Charge
https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-0
Training is a one-day basic food safety training which meets ODH Level 1 Training requirements for food ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...
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2021 Project Judging Results
https://washington.osu.edu/news/2021-project-judging-results
required to attend State Fair orientation, receive State Fair information, tickets and have a photo taken ...
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Fairs, QA, Royalty, Fair Forms & Fair Results
https://washington.osu.edu/program-areas/4-h-youth-development/washington-county-fairs
verification Card Click here for 2021 Card- this card is required for Market Dairy Goats & Dairy Feeder ...