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  1. November 2022 Department Highlights

    https://fst.osu.edu/november-2022-department-highlights

    Philippines and focused on U.S. Food Safety Regulations and Standards.  Dr. Valente Alvarez  and  Steven ... article out of Medical News Today that talked about a study linking tomatoes to improved gut health. Ohio ... State News also wrote an article on this research out of Cooperstone’s lab. Dr. Hua Wang talks food ...

  2. Make A Difference

    https://hcs.osu.edu/news/make-difference

    horticulture & crop science professionals! Your donation will directly help with: Increasing undergraduate ...

  3. Adventures at the Tri-Societies Meeting

    https://hcs.osu.edu/news/tri-societies-22

    this fall! Check out some of their highlights: HCS Student Highlights Around a dozen of our undergraduate students ... Lindsey) Presented on " Effect of Soybean Planting Date and Seeding Rate on Harvested Seed ... with agronomic hybrid performance information on hybrids marketed in the state, which can help increase ...

  4. Role of Food Science in Human Health

    https://fst.osu.edu/courses/fdscte-2300

    safety, food processing, food additives, labeling, food laws and regulations and their impact on ensuring ...

  5. Dr. Uttara Samarakoon

    https://hcs.osu.edu/our-people/dr-uttara-samarakoon

    production issues via research.    Exciting current research My research program focuses on developing ... Current projects focus on nutrient optimization for hydroponic crops, sustainable substrate and irrigation ...

  6. Physical Principles in Food Processes

    https://fst.osu.edu/courses/fdscte-3450-0

    nutritional properties and safety. After completing the class, students will be able to use material and ...

  7. Sustainability of the Food Supply Chain

    https://fst.osu.edu/courses/fdscte-340001

    of the supply chain along with sustainability parameters, focusing on energy, water, and waste. ...

  8. Nicole Arnold

    https://fst.osu.edu/our-people/nicole-arnold

    educational initiatives. She primarily focuses on applied food safety, food safety education and ... Nicole Arnold Assistant Professor and Field Specialist, Food Safety arnold.1363@osu.edu 381 ... Extension programming and resources, she disseminates food safety information about various topics (e.g., ...

  9. Dr. James Altland

    https://hcs.osu.edu/our-people/dr-james-altland

    focused on chemical amendments to that reduce the amount of phosphorus (P) leached from containers. Other ...

  10. Tyler VanLandingham

    https://hcs.osu.edu/our-people/tyler-vanlandingham

    graduating Autumn 2024 Research Focus: My anticipated research will include looking at minimum fertility ... requirements over a wide variety of cultivars in order to establish guidelines for the state of Ohio. Why OSU? ...

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