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The Status and Changing Face of Ohio Agriculture
https://aede.osu.edu/about-us/publications/status-and-changing-face-ohio-agriculture
in the planting of corn and soybean crops, and an inability to harvest early season crops in a timely ... blooms and other water quality challenges has increased pressure on farmers to reduce nutrient runoff ...
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Get All Your HACCP and FSMA Training Needs at Once!
https://foodindustries.osu.edu/news/get-all-your-haccp-and-fsma-training-needs-once-1
you! Because of the Food Safety Modernization Act’s (FSMA) food safety plan requirement, you need to ... company’s food safety plan and will be designated as the “Qualified Individual” under FSMA requirements. For ... designed for food safety professionals, quality assurance team members, regulatory agency officials, and ...
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Global Water Institute leads effort to improve water and food security with the Navajo Nation
the GWI. “Today, nearly 10,000 Navajo families lack domestic piped water, requiring more than 40% of ... and developing agricultural training. “Increased access to sustainable high-quality water enables ... State in each of the focus areas to maximize the long-term impact of the project for the nation. Darrah ...
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Two AEDE PhD students win Graduate School's 3MT competition
https://aede.osu.edu/news/two-aede-phd-students-win-graduate-schools-3mt-competition
fossil fuel-dependent, especially on natural gas. So, these emissions reductions also increase the ... us to how can Ohio be more like California? well, we can increase incentives and we can invest in ... increase in the health and beauty product expenditure is due to an increase in expenditure on ...
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4-H Endowment- Washington County
https://washington.osu.edu/node/add/4-h-endowment-washington-county
Here are a couple annual fundraising events to increase interest-earning power of the endowment ...
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FSPCA- Preventive Controls for Human Food Training (online)
https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online
rule. This workshop meets FDA requirements for FSMA training. Course Topics Food Safety Plan Development ... a Food Safety Plan to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods ... Prerequisite Programs Food Safety Hazards Hazard Analysis and Preventive Controls Process Preventative Control ...
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Agribusiness and Applied Economics student's path paved by his trust in himself, his future and FFA
FFA could still deliver a student-focused and student-led convention for over 70,000 attendees. RFD-TV ... FFA and assist with his latest undertaking – co-founding a nonprofit that focuses on ag education, the ... practices, like soil testing after each harvest which McCoy believes will benefit students wanting to ...
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Better Process Control School (online)
https://foodindustries.osu.edu/events/better-process-control-school-online
U.S. regulatory requirements. Additionally, BPCS is an excellent food safety training for processing ... Wilbur A. Gould Food Industries Center, is required by FDA and USDA-FSIS for processors of low-acid and ... Participants are required to attend sessions and complete a standardized exam on each topic. A passing score of ...
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Introductory HACCP (online)
https://foodindustries.osu.edu/events/introductory-haccp-online
(HACCP) designed for food safety professionals, quality assurance team members, regulatory agency ... developing a hazard analysis, and the importance of integrating a food safety program into your total plant ... Microphone: built-in laptop or tablet mic or external microphone Zoom System Requirements Cancellation Policy ...
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Double Major or Dual Degree
https://aede.osu.edu/undergraduate/double-major-or-dual-degree
shared between the majors, but the major course requirements are different. Pursuit of a second major ... fulfills CFAES' minor or minor equivalency requirement. Completion of a second major outside CFAES may ... also require completion of different GE requirements and could result in the award of a dual degree. ...