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1. Food Safety Training

   https://washington.osu.edu/events/food-sfety-training

   safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next 3-day class begins May 28th- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

2. Cooking With Your Harvest

   https://washington.osu.edu/events/cooking-your-harvest

   Back by popular demand, please join award winning Chef Tom Hickey at the Cornerstone Inn on July 16th starting at 6:00 pm for dinner and a cooking session using home grown produce. The menu will consist of stuffed hamburgers, a variety of garden fresh sal ...

3. Hydrangea School

   https://washington.osu.edu/events/hydrangea-school

   a hydrangea plant to take home. Registration is required for this program. Cost is $30. Click here for ...

4. Beef Quality Assurance

   https://washington.osu.edu/events/beef-quality-assurance-0

   End users of beef products, including Tyson Foods and Wendy’s are now starting to require ... certified.  Therefore many stockyards and buyers are requiring this training for beef producers who sell to ...

5. Container Gardening- May 4, 2019 at Bob's Market & Greenhouses, Belpre

   https://washington.osu.edu/events/container-gardening-may-4-2019-bobs-market-greenhouses-belpre

   required. Program is Free. Participants will get free plants, one vegetable and one flower. Presented by ...

6. Master Gardener Volunteers

   https://washington.osu.edu/program-areas/master-gardener-volunteers

   Volunteers are not required to have gardening skills or knowledge; but a passion for learning about gardening ... excellence in educational programming. THE VOLUNTEER COMMITMENT: The Master Gardener training course requires ...

7. FOOD SAFETY TRAINING

   https://washington.osu.edu/events/food-safety-training-3

   basic food safety training which meets ODH Level 1 Training requirements for food service employees as ... ServSafe® FOOD SAFETY TRAINING        First day of a three-day class which continues on February ... 12 & 19.                    The Ohio Department of Health requires all food service facilities ...

8. FOOD SAFETY TRAINING

   https://washington.osu.edu/news/food-safety-training-2

   safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 5- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

9. Pesticide & Fertilizer Recertification Night Meeting

   https://washington.osu.edu/events/pesticide-fertilizer-recertification-night-meeting

   registration is required. Click here for registration flyer with more information. ...

10. Beef Cattle School Webinar

    https://washington.osu.edu/events/beef-cattle-school-webinar

    public.  The webinar will be February 5th from 7:00-9:00pm. Registration is required and you can register ... condition of your herd?- The OSU Extension Beef Team *  Nutritional requirements of the beef female for ...

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