Site

Search results

  1. Update on Blueberry Production Research

    https://southcenters.osu.edu/newsletter/spring-2019/update-blueberry-production-research

    require an acidic pH of 4.5, high organic matter of 4-7%, and excellent drainage.  Idea blueberry soils ... increasing soil organic matter content through addition of peat moss or aged sawduct, and by building raised ... southcenters.osu.edu/news/midwest-blueberry-production-guide for more information.  A limited number of copies are available. If you want to grow blueberry in ...

  2. OCARD welcomes two new scholars

    https://southcenters.osu.edu/newsletter/spring-2019/ocard-welcomes-two-new-scholars

    the Universiti Putra Malaysia.  Her research has been focused on health and disease management in ... University in China. He is working on his dissertation in Dr. Wang’s laboratory, focusing on the sex control ...

  3. Diversity: a key aspect of any organization, MEP can help

    https://southcenters.osu.edu/newsletter/spring-2019/diversity-key-aspect-any-organization-mep-can-help

     We also have other trainings available including leadership, lean, safety, quality, Six Sigma, and ...

  4. Bradford Sherman

    https://southcenters.osu.edu/people/bradford-sherman

    which time he covered news and sports for publications in Jackson, Gallia, Meigs, and Pike counties in ...

  5. OSU South Centers TELEVISION

    https://southcenters.osu.edu/business/south-centers-broadcasts

    YouTube   TOPICS:  4-H Programs, Technology, Laity, Chamber of Commerce, Tourism, Safety in Driving, Soil ... – INSPIRATIONAL FOCUS with host Dr. Craig Klein.  Join Episcopal Deacon Craig Klein as he welcomes Mr. Gary ... – FORAGE FOCUS – Host Christine Gelley, an Extension Educator with The Ohio State University Agriculture ...

  6. Hops in the news

    https://southcenters.osu.edu/horticulture/other-specialties/hops/hops-in-the-news

    Hops In The News... Hang on Hoppy (see pages 18-20 for article in magazine) The Ohio State ...

  7. New Hop Research Funding Received to Further Develop the Ohio Hop Industry

    https://southcenters.osu.edu/newsletter/winter-2019-achievements-edition/new-hop-research-funding-received-further-develop-the

    interested – do not underestimate the hand and stoop labor that is required.” Hops cannot be harvested with ... procedures will allow farmers to determine prime harvest times quicker, and that can lead to increased hop ... poles, so the plants must be harvested by hand, removed from the hop yard, and then a large picker is ...

  8. A Fruitful Year

    https://southcenters.osu.edu/newsletter/winter-2019-achievements-edition/fruitful-year

    management tasks, disease and insect identification and management, and fall fruit harvests, as well as key ... State University.  Dormant pruning of berry crops is typically the main focus of the Blueberry, Bramble ... than the typical July or August time frame due to scheduling conflicts.  It focused on cultural ...

  9. Ohio Agritourism Conference

    https://southcenters.osu.edu/direct-marketing/events/ohio-agritourism-conference

    ¨ Extending the Season to increase profits and reduce risk ¨ Ohio Laws, Rules, and Regulations that Impact ...

  10. Direct Marketing provides training, education, and technical assistance to food producers and marketers in 2018

    https://southcenters.osu.edu/newsletter/winter-2019-achievements-edition/direct-marketing-provides-training-education-and

    focused on providing training, education, and technical assistance to Ohio’s food producers and ... marketers.  The goal of this assistance is to help these small businesses increase their effectiveness and, ... where they reside; and increase access for consumers to locally produced foods. In 2018, the team ...

Pages