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  1. Safety Through the Seasons 2021

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021

    Safety & Health Office. The goal is to provide seasonal safety news and activities that may be ... Ag Safety S.T.A.T. – Safe Tactics for Ag Today  is prepared by the OSU Extension Agricultural ... re-published in your own newsletters or programs. If you have safety-related questions or program ideas that ...

  2. Winter Weather Preparedness on the Farm

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/winter-season/winter-weather-preparedness-farm

    ground.  Before a heavy snow falls, it is beneficial to clearly mark where drives are and especially where ... adequate ventilation.  At all times, let someone know where you will be working. Being prepared increases ... safety, reduces stress, and facilitates smooth operation in less than ideal circumstances. ...

  3. Avoiding the Emergency Room This Winter

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/winter-season/avoiding-emergency-room-winter

    throw at them. The farm is filled with hazards and risk for slipping and falling.  During winter, this ... of workplace injuries were caused by slipping and falling in winter weather conditions.  Precautions ... never more important than your health and safety. Here are just a few considerations and hints to help ...

  4. GAPS Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-4

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified.  The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  5. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-2

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  6. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-1

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  7. 2021 Virtual Ohio Grape and Wine Conference-Marketing Focus

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2021-virtual-ohio-grape-and-wine-conference-marketing-focus

    experience focused on valuable information you can use in your day-to-day operations- in the winery, vineyard ... Networking opportunities with trade show exhibitors Tentative Schedule: Monday, February 15 – Enology Focus ... Mitigation by Choice of Yeast Strain and Harvesting Strategy 10:30-11:30 a.m. – Live Q&A with Dr. Anna ...

  8. 2021 Virtual Ohio Grape and Wine Conference- Viticulture Focus

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2021-virtual-ohio-grape-and-wine-conference-viticulture-focus

    experience focused on valuable information you can use in your day-to-day operations- in the winery, vineyard ... Networking opportunities with trade show exhibitors Tentative Schedule: Monday, February 15 – Enology Focus ... Mitigation by Choice of Yeast Strain and Harvesting Strategy 10:30-11:30 a.m. – Live Q&A with Dr. Anna ...

  9. 2021 Virtual Ohio Grape and Wine Conference-Enology Focus

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2021-virtual-ohio-grape-and-wine-conference-enology-focus

    experience focused on valuable information you can use in your day-to-day operations- in the winery, vineyard ... Networking opportunities with trade show exhibitors Tentative Schedule: Monday, February 15 – Enology Focus ... Mitigation by Choice of Yeast Strain and Harvesting Strategy 10:30-11:30 a.m. – Live Q&A with Dr. Anna ...

  10. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-3

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

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