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ServSafe Manager Certification Training
https://washington.osu.edu/news/servsafe-manager-certification-training
standard in food-safety training and is accepted in almost all U.S. jurisdictions that require employee ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...
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Policy Brief explains the overall success in Holmes and Mercer Counties reflected in their relative advantages from a vigorous small-business community, entrepreneurship, QoL, and social connectedness.
economic fundamentals that increased the number of jobs, and (2) enhanced household quality-of-life (QoL). ... people in their communities. In the brief, it explains why this focus on small/new firms has a bigger ...
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Midwest Economics Association Meeting, March 2024
https://aede.osu.edu/news/midwest-economics-association-meeting-march-2024
production, with smallholder farmers shouldering the majority of its cultivation. However, the increasing ...
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Personal Travel in Conjunction with Business Travel
to business travel. If a University traveler opts to add personal time/destination then required ... unnecessary to the business need.   Increased Airfare Cost: Airfare costs vary by date and time. Adding ... personal days/ destinations can increase costs when compared to the business-only airfare.     Drive vs. ...
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Environment, Economy, Development and Sustainability (EEDS)
https://aede.osu.edu/node/7415
cutting-edge degree program focuses on the human, economic and environmental dimensions of sustainability. It ... focuses on the human, economic, and environmental dimensions of sustainability – often referred to as ... classes with faculty working in both areas. See the minor course requirements  and learn more about ...
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Agribusiness and Applied Economics (AAE)
https://aede.osu.edu/undergraduate/majors-and-minors/agribusiness-and-applied-economics-aae
analytical skill required to thrive in managing, marketing, and financing agribusinesses and food-related ... specialization is designed for students to focus their course work within a specific industry. The AAE curriculum ... retailing companies. See the minor academic requirements  and learn more about course options. Employers ...
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ServSafe® Food Safety Training
https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training-0
a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...
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BLAST OFF! Launch your PARENTING to new heights
https://washington.osu.edu/news/blast-launch-your-parenting-new-heaights
which also might help them to be less stressed. Each series focuses on parenting a specific age of ... 5- 12Â Â Â Â Â Apr (2024) 9, 10, 11, 12 12:30-2:30 Â Â This workshop focuses on helping parents to raise ... self-esteem, technology, drug and alcohol use, bullying. Pre-Registration is required for each series. There is ...
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The Farm Income Enhancement Program hosts Farm Credit Mid-America visit to AEDE
https://aede.osu.edu/news/farm-income-enhancement-program-hosts-farm-credit-mid-america-visit-aede
Strait-Bok met with AEDE faculty and students with the goal of increasing engagement and collaboration. ... Condition and Performance Analysis focused on analyzing the quality of the FCMA loan portfolio by conducting ...
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What is Your Food Waste Pattern- Conscientious Conserver or Harried Profligate?
https://aede.osu.edu/news/what-your-food-waste-pattern-conscientious-conserver-or-harried-profligate
strategies that focus on changing the behavior of two largest segments- Harried Profligates and Guilty Carb ...