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  1. ServSafe Manager Certification Training

    https://washington.osu.edu/news/servsafe-manager-certification-training

    standard in food-safety training and is accepted in almost all U.S. jurisdictions that require employee ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training.  ...

  2. Farm to table: OSU Extension launches online Food Business Central

    https://cfaes.osu.edu/newsletter/cfaes-impact/may-june-2024/farm-table-osu-extension-launches-online-food-business-central

    contains 10 modules — five of which focus on Ohio food laws, food safety basics, legal startup and ... food regulations, establishing a new business, and applying best practices for food safety can be ... insurance, and marketing and economics. The other five modules focus on foods including cottage foods and ...

  3. Welcome Leesa!!

    https://miami.osu.edu/news/welcome-leesa

    Miami County Extension has hired Leesa Alexander as a part time Program Assistant focusing on 4-H ...

  4. Wood Destroying Insect Inspection- In-Person 11-13-24

    https://pested.osu.edu/events/wood-destroying-insect-inspection-person-11-13-24

    Wood-Destroying Insect Inspection (Category 12) as required under the Ohio regulation. Training is conducted by ... the Ohio Pesticide Safety Education Program, Ohio State University Extension, and the Ohio Department ... Insect- Category 12 This course is required to receive state certification to conduct wood-destroying ...

  5. Alfalfa Weevil Activity is Beginning to Peak

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-10/alfalfa-weevil-activity-beginning-peak

    1 Recheck in a week 9 50 >1 Spray 12 75 >2 Spray 16 100 >4 Harvest early   If alfalfa weevil ... pressure at first cutting or an early harvest is utilized to limit feeding damage, be sure to scout for ...

  6. Wood Destroying Insect Inspection- In-Person 11-13-24

    https://pested.osu.edu/events/wood-destroying-insect-inspection-person-11-13-24-0

    Inspection (Category 12) as required under the Ohio regulation. Training is conducted by the Ohio Pesticide ... Safety Education Program, Ohio State University Extension, and the Ohio Department of Agriculture, ... junk/spam folder.   Wood-Destroying Insect- Category 12 This course is required to receive state ...

  7. 2024 Second Quarter Fertilizer Prices Across Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-10/2024-second-quarter-fertilizer-prices-across-ohio

    the previous quarter’s survey, prices for fertilizers saw a modest increase, with only anhydrous ... ammonia, MAP and potash showing a slight decrease. DAP and urea saw the most increase in price from the ... previous quarter with DAP up $50/ton and urea up $59/ton. This increase equates to an increase in price of ...

  8. ODA, OSU Extension team up to give out free garden seeds through Ohio Victory Gardens program

    https://cfaes.osu.edu/news/articles/oda-osu-extension-team-give-out-free-garden-seeds-through-ohio-victory-gardens-program

    again, encouraging people to plant seeds, realize the fruits of their labor, and share their harvest with ... News Team cfaesnews@osu.edu 614-292-2270 ...

  9. Look Out for Nitrogen Loss Due to Heavy Rains

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-09/look-out-nitrogen-loss-due-heavy-rains

    contain N in the nitrate form such as UAN increase the chance of leaching loss because a large portion of ... is less likely due to increased N uptake and prolific rooting system of wheat at this stage. ... side-dressing N. You could also utilize sensors to determine NDVI to calculate N fertilizer requirement. The ...

  10. Big Swings Ahead for Planting, Growing and Harvest Season

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-10/big-swings-ahead-planting-growing-and-harvest-season

    crops this year. Above normal temperatures are expected from May to autumn harvest with the warmth ...

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