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  1. County Office Re-opened February 8 with Limited Hours

    https://tuscarawas.osu.edu/news/county-office-re-opened-february-8-limited-hours

    to 4:00 p.m.; closed noon-1:00 p.m. In keeping with the state mandate, we do require that visitors to ... remain safe and to keep our clientele safe as well. All service sector requirements for general office ...

  2. 4-H Livestock Posession Deadline

    https://tuscarawas.osu.edu/events/4-h-livestock-posession-deadline

    These projects are required to turn in a project Registration Form (available with each project's ...

  3. Advisors and Volunteers

    https://tuscarawas.osu.edu/program-areas/4-h-youth-development/4-h-parents-and-volunteers/advisors-and-volunteers

    projects your club focuses on, and if you have Cloverbuds. The more details provided, the better we can ... save, then attach to an email.) 2021 Advisor and OSU Policy 1.50 Trainings OSU Policy 1.50 requires an ... highly suggested that you stay for the entire training. It is required that at least one advisor per club ...

  4. 2021 4H Scholarship Deadline March 2, 2021

    https://gallia.osu.edu/news/2021-4h-scholarship-deadline-march-2-2021

    2, 2021 at 4:30 pm.  Vendor Setup Form  ...REQUIRED to complete application for Gallia County 4H ...

  5. Food Safety Person In Charge Employee Training (Level 1)

    https://tuscarawas.osu.edu/program-areas/family-and-consumer-sciences/servsafe-training/food-safety-person-charge-employee

    Person In Charge (Level 1) Employee Training Employee Training is a one-day basic food safety ... training which meets ODH Level 1 Training Requirements for food service employees as well as those opening ... an establishment for the first time. Pre-registration with payment in full is required for all ...

  6. Food Safety Employee Training

    https://tuscarawas.osu.edu/program-areas/family-and-consumer-sciences/servsafe-training/food-safety-employee-training

    Food Safety Employee Training This three hour food safety short course covers food service ... Certificate course. Pre-registration with payment in full is required for all classes and examinations. Class ... Training       for a printable PDF version of the Food Safety Registration that can be completed, then ...

  7. 4-H Food and Fashion Board Bi-Annual Shirt Fundraiser Underway!

    https://tuscarawas.osu.edu/news/4-h-food-and-fashion-board-bringing-back-popular-fundraiser-2018

    Fundraiser is open to the public.   Anyone can order!   Payment is required when order is placed. Shirts can ...

  8. Quality Assurance Program

    https://butler.osu.edu/events/quality-assurance-program-18

    Junior Fair exhibitors are required to attend one of the Quality Assurance programs. Junior Fair ... exhibitors of the following animals are required to attend: * Dairy Cattle * Feeder Calves Beef and Dairy ... * Market Hogs * Poultry * Rabbits*Requirement by the Ohio State Department of Agriculture (projects: #225, ...

  9. Quality Assurance Program

    https://butler.osu.edu/events/quality-assurance-program-17

    Junior Fair exhibitors are required to attend one of the Quality Assurance programs. Junior Fair ... exhibitors of the following animals are required to attend: * Dairy Cattle * Feeder Calves Beef and Dairy ... * Market Hogs * Poultry * Rabbits*Requirement by the Ohio State Department of Agriculture (projects: #225, ...

  10. Quality Assurance Program

    https://butler.osu.edu/events/quality-assurance-program-16

    Junior Fair exhibitors are required to attend one of the Quality Assurance programs. Junior Fair ... exhibitors of the following animals are required to attend: * Dairy Cattle * Feeder Calves Beef and Dairy ... * Market Hogs * Poultry * Rabbits*Requirement by the Ohio State Department of Agriculture (projects: #225, ...

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