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  1. Agronomy Programs

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/agronomy/agronomy-programs

    focused specifically on the ARC/PLC decision in 2021, reviewing decision-tool calculators available to ... evaluate options, and current market outlook, as well as a webinar focused on crop insurance decisions for ... 2021. There is no cost to attend these meetings, but registration is required. January 13: 1:00-3:00pm. ...

  2. Conifers for Today's Gardens

    https://greene.osu.edu/events/conifers-todays-gardens

    Conifers that change color… Conifers that require no pruning… Conifers for shady areas?  Join us ... to look at a brief description and cultural requirements for conifers.  Plus, a look at some of the ...

  3. Quality Assurance

    https://greene.osu.edu/program-areas/4-h-youth-development/livestock/quality-assurance

    Any youth wishing to exhibit an animal at the fair in 2021 is required to complete Quality ... Livestock Quality Assurance Programs.  If youth are taking the following projects, this is required: Beef ... sheep (all), llamas & alpacas, and swine.  Parents are encouraged to attend but not required except ...

  4. GAPS Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-4

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified.  The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  5. Pesticide and Fertilizer Recertification

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/pesticide-applicator-fertilizer-certification-0

    recertification and $10 for fertilizer recertification.  Pre-Registration is required.  In the event that this ...

  6. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-2

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  7. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-1

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  8. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-3

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  9. The Greene Leaflet

    https://greene.osu.edu/program-areas/master-gardener-volunteers/greene-leaflet

    News for the Greene County Master Gardeners January & February 2020 Newsletter March & ...

  10. Recommended Adjustment when Pricing Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/recommended-adjustment-when-pricing-forages

    nutrient composition. In articles appearing in Buckeye Dairy News, the prices are from central Ohio and the ... assumption of that method is that cows require nutrients, not feeds and diets with the same nutrient ... increasing IVNDFD 1 percentage unit is expected to increase DMI by about 0.26 lb/day and fat-corrected milk ...

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