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  1. GAPS Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-5

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified.  The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  2. Hydroponic GAPs Training

    https://producesafety.osu.edu/events/hydroponic-gaps-training

    management practices to reduce food safety hazards and the risk of produce contamination. Participants will ... GAPs certified.  The event is hosted by The OSU Fruit and Vegetable Safety Team, CropKing Inc. and the ...

  3. OSUE Greene County Master Gardener Volunteer Plant Sale

    https://greene.osu.edu/news/osue-greene-county-master-gardener-volunteer-plant-sale

    Save the Date: Saturday, May 8, 2021   9:00am to 1:00pm Social Distancing and Masks required See ...

  4. Master Gardener Volunteer Spring Plant Sale

    https://greene.osu.edu/events/master-gardener-volunteer-spring-plant-sale

    succulents, house plants, herbs and more. Social distancing and masks required Flyer ...

  5. Ventilation System Maintenance Is Critical to Keeping Cows Comfortable

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/ventilation-system-maintenance-critical-keeping-cows

    dirt on the fan blades, shutters, and protective shrouds decreases air movement and increases the power ... requirements from the fan. Heavy cleaners and a pressure washer work well to remove dirt from the fans. Dirty ... individual fan. The logbook allows you to monitor when a fan is having increased belt wear or motors that are ...

  6. USDA Projects Dairy Production to 2030

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/usda-projects-dairy-production-2030

    consolidation. Technological and genetic developments will contribute to increasing yields. In 2030, milk ... to rise because of continued greater consumption of prepared foods and increased away-from-home ... continue to grow over the next 10 years, with the largest increases being in exports of products with high ...

  7. Beef Sire Selection for the Dairy Herd

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/beef-sire-selection-dairy-herd

    University Extension Creating half-blood bull calves with sexed beef bull semen can increase profitability on ...

  8. Forage Planting – How to Do It Well

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/forage-planting-%E2%80%93-how-do-it-well

    overwork the soil. Too much tillage depletes moisture and increases the risk of surface crusting. Firm the ... weeds and the forages become established before summer stress sets in. Weed pressure increases with ...

  9. Multi State Dairy Beef Program Being Offered

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/multi-state-dairy-beef-program-being-offered

    few years have faced a variety of challenges: low milk prices, increased feed costs, and often ...

  10. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    March is $16.18/cwt, followed by an increase to $17.20/cwt in April. Nutrient prices It can be helpful ... nearly double the price of MP in March 2020 ($0.36/lb), reflective of the increased cost of protein-rich ...

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