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  1. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    for COVID-19 to attend the holiday meal. Safety, it seems, is on the mind of many this holiday season. ... In that context, it’s also important to consider food safety when planning your meal, not just ... Sanja Ilic, food safety state specialist, Ohio State University Extension. OSU Extension is the outreach ...

  2. Chow Line: Thawing a frozen turkey safely

    https://cfaes.osu.edu/news/articles/chow-line-thawing-frozen-turkey-safely

    2021, the federal agency said the overall price of food increased 5.4%. Over that period, prices for ... food at home increased 4.5%, driven by a 10.5% increase in prices for meats, poultry, fish, and eggs. ... Prices for food away from home also increased 4.7%. So, if you’ve already bought a frozen turkey, the ...

  3. Franklin County 4-H educator teaches youth agriscience

    https://ohio4h.org/newsletter/ohio-4-h-highlights/november-2021/franklin-county-4-h-educator-teaches-youth-agriscience

    This summer and fall, Franklin County 4-H educator Marissa Mulligan has been busy teaching ... the dairy industry, agronomy, food science, and agroecology. Highland Youth Garden Fall Fest: At the ... Highland Youth Garden Fall Fest, 4-H goodies were distributed while educating kids about animal ...

  4. Rural Roads in the Autumn

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/rural-roads-autumn

    be considered when it comes to roadway safety in agricultural communities.   Agritourism and fall ... Wayne Dellinger, ANR Educator Union County Harvest season started several weeks ago and in many ... are still busy on roadways getting the harvest completed.  This combination of large vehicles and ...

  5. 2022 ServSafe Certification Test Dates

    https://darke.osu.edu/program-areas/family-and-consumer-sciences/2022-servsafe-certification-test-dates

    Department of Health requirements for Level 2 Certification in Food Protection   Don’t have the time to sit ... through a Level 2 Food Safety Training?   Can’t find one near you? We have the answer! OSU Extension has ... Manager Certification training which meets all ODH requirements. You can complete the online course at ...

  6. The Thriving Farmer — Information to Help Farmers and Their Families Make Healthful Choices

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/thriving-farmer-%E2%80%94-information-help-farmers-and

    Safety and Health Team,  https://agsafety.osu.edu/. Sources Captaincalculator.com. (nd). Downloaded on ...

  7. Graduate Exit Seminar via Zoom- Leandro Lessin

    https://cfaes.osu.edu/news/events/graduate-exit-seminar-zoom-leandro-lessin

    millions, if not billions, of avian fatalities every year. Through the continuous increase in urbanization, ... directly cause avian mortality, and it is bound to increase as human populations continue to grow in urban ...

  8. EPN Breakfast- December 7, 2021, Restoring Streams and Wetlands – Whose Job Is It Anyway?

    https://cfaes.osu.edu/news/events/epn-breakfast-december-7-2021-restoring-streams-and-wetlands-%E2%80%93-whose-job-is-it-anyway

    capacity and current Ohio State safety guidelines. Registration is required for all participants. Please ... their aquatic life use designations 2.   For the past several decades there has been an increased effort ... River Basin. Effective wetland development and stream restoration requires both earth-working ...

  9. It's Turkey Time!

    https://darke.osu.edu/news/its-turkey-time

    Healthy Live Well, blog, It's Turkey Time, to learn more!  Turkey Thanksgiving Food Safety ...

  10. Prevent Combine Fires During Fall Harvest

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/prevent-combine-fires-during-fall-harvest

    Dee Jepsen,  Extension State Safety Leader and Wayne Dellinger, ANR Educator Union County Autumn ... weather conditions have led to an increase in combine fires. Two recommendations to prevent injuries and ... Illinois (3 rd), Kansas (5 th), Nebraska (6 th) and South Dakota (7 th).  The majority of harvester fires ...

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