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NAI Certified Interpretive Guide Training
https://ocvn.osu.edu/events/nai-certified-interpretive-guide-training
3 certification requirements needed to obtain a CIG (open book CORE Literature Review exam, program outline, and ...
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FSMA Resources
https://producesafety.osu.edu/resources-0/fsma-resources
(FDA) Dropped Covered Produce (Factsheet) Key Requirements of the FINAL FDA FSMA Produce Safety Rule ... (Webpage) Produce Safety Rule Key Requirements: At-A-Glance  (Factsheet) Covered or Exempt?  How to decide ... FDA Food Safety Modernization Act Produce Safety Rule Analytical Laboratories List for ...
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News Release: Baldwin completes internship with Ohio State University Extension
https://acel.osu.edu/news/news-release-baldwin-completes-internship-ohio-state-university-extension
Trent Baldwin, of Salinas, California, recently completed an internship with the Ashtabula County Ohio State Extension in Jefferson, Ohio. During his internship, Baldwin used his skills to coordinate and run Cloverbud Camp, facilitate 4-H Camp and assist ...
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Farm Food Safety Plan Writing Workshop
https://producesafety.osu.edu/events/farm-food-safety-plan-writing-workshop
specifically required by the FSMA Produce Safety Rule, they are a crucial tool in outlining food safety ... receiving support and guidance from OSU Fruit and Vegetable Safety Team educators. While FFSPs are not ... practices and organizing food safety documents and policies. OSU Branch Managers will leave the workshop ...
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News Release: Ritter completes internship with GC2 Ministries
https://acel.osu.edu/news/news-release-ritter-completes-internship-gc2-ministries
Kayla Ritter, of Brookville, recently completed an internship with GC2 Ministries in San Rafael, Heredia, Costa Rica. During her internship, Ritter used her communication skills to coordinate community events such as a women’s retreat, vacation Bible scho ...
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News Release: Ohio State students selected for national agricultural education symposium
sessions will focus on creating an inclusive classroom environment, inquiry-based learning, classroom ...
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Greenhouse Management Workshop: Sustainable & Safe Crop Production
Crops—Hydroponic Food Safety GAPs** Presented by: Melanie Ivey, Sanja Ilic, and Beth Scheckelhoff, OSU Introduction ... Quality: Postharvest, Post Storage, Transport, and Traceability Developing Your Food Safety Plan, SOPs, and ...
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News Release: Yonley completes internship with Ohio Farm Bureau
https://acel.osu.edu/news/news-release-yonley-completes-internship-ohio-farm-bureau
Brianna Yonley, of Coshocton, recently completed a membership and marketing internship with the Allen, Paulding, Putnam, and Van Wert Farm Bureau in Columbus Grove, Ohio. During her internship, Yonley used her communication skills to generate content for ...
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Green City Growers PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course
PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in ... Safety Rule requirement are required to take the training. For Green City Growers Worker/Owners Only ... Trainers for this course are as follows: Matt Fout, ODA Produce and Food Safety Supervisor Sanja ...
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Greenhouse Management Workshop: Sustainable & Safe Crop Production
https://producesafety.osu.edu/news/greenhouse-management-workshop-sustainable-safe-crop-production
The OSU CFAES presents a Greenhouse Management Workshop focusing on Sustainable & Safe Crop ... Concurrent session 2: Food Crops—Hydroponic Food Safety GAPs** Presented by: Melanie Ivey, Sanja Ilic, and ... Your Food Safety Plan, SOPs, and Checklists Panel Discussion Tour: Commercial Greenhouse ** GAPs ...