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ServSafe Manager Certification Training
https://washington.osu.edu/news/servsafe-manager-certification-training
standard in food-safety training and is accepted in almost all U.S. jurisdictions that require employee ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...
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Grill Smart for Youth coming in June
https://fairfield.osu.edu/news/grill-smart-youth-coming-june
grill. Furthermore, those in attendance will learn about potential food safety issues when preparing meat ...
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Spring Forage Establishment
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/spring-forage-establishment
high-quality harvests in a successfully established seeding year. If looking to increase forage tonnage in the ... be careful to not overwork soils depleting soil moisture and increasing the risk of soil crusting ... scout for pests yearly when each pest is seasonally present. Harvest Management: Unless there is weed or ...
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Fairfield County Local Foods Tour- Don's Prawns & More
https://fairfield.osu.edu/events/fairfield-county-local-foods-tour-dons-prawns-more
Join OSU Extension Fairfield County to learn about harvesting prawns at Don's Prawns & ... More. Attendees will be able to watch the harvesting process. Please dress for the weather. There is no ...
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Assessing Forage Stands and Winter Damage
affected, adjustments to harvest practices prior to the first cutting may be necessary. Cutting too low at ... mower adjustments need made to not damage the stand. A stand with increased heaving may be limped ... made as dry hay but may be easier to harvest as silage or baleage. To fulfill forage needs, spring ...
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Grill Smart; Hands-on Learning Great Grilling
https://fairfield.osu.edu/news/grill-smart-hands-learning-great-grilling
with the meat industry, and learn about potential food safety issues when preparing meat and other food ... Lighting the grill and properly cleaning it, all in the name of food safety and eating experience, will ...
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Age
https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/age-based-vaccines
MenB Action Project HPVÂ (Human Papilloma Virus) Handout [VIS] (PDF) Handout [safety] (PDF) CDC (PDF) ...
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Current Dairy Industry Outlook and Dairy Margin Coverage Sign-Up
events could affect this projection by either increasing feed costs or lowering milk price. As a risk ... projection increase. The current 2024 Class IV price forecast is $20.10/cwt. Class IV milk prices decreased ... prices have increased. The Class III milk price forecast has increased to $17.15/cwt on stronger cheddar ...
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Graduate student funded to harness remote sensing and AI technology for precision agriculture
corn plants. Additionally, she focuses on discerning crop phenology and extracting plant spatial ...
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Because Gravity is Free: Buckeyes travel to Honduras to support sustainable water treatment
access to clean water requires continual research and development to create more efficient, impactful, ... University has grown, focusing the delivery of clean drinking water using gravity powered water treatment ... Engineering. The course focuses on Engineering for Sustainable Development concepts related to water treatment ...