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  1. Plant Now for a Fall Garden Harvest

    https://cfaes.osu.edu/news/events/plant-now-for-fall-garden-harvest

      It may still be summertime, but now is the time to prepare for a fall harvest! Fall is a great ... he shares what you can plant now so you can enjoy a garden harvest this fall! Tuesday, July 21 6:30 ... p.m. EDT Zoom webinar Cost-  Webinar is free but registration is required ...

  2. June 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2020-highlights

    attendees for a World Food Safety Day webinar. The webinar was titled “Food Safety, Everyone's ... Business: The Impact of the COVID-19 Pandemic on Food Safety Systems" and featured speakers from the ... meat processing plants in a Lima News COVID-19 update. Dr. Barb Kowalcyk talked with  ABC6  News about ...

  3. New fact sheet series for specialty crop growers focuses on dicamba and 2,4-D drift

    https://cfaes.osu.edu/news/articles/new-fact-sheet-series-for-specialty-crop-growers-focuses-dicamba-and-24-d-drift

    expanded use of these herbicides during the growing season has led to an increased threat of drift damage ... might for food safety concerns. He also stresses the importance of documenting suspected drift quickly, ... Management. The working group organized in fall 2019 and plans additional work in the coming year, including ...

  4. Summer Food Safety Tips

    https://wayne.osu.edu/news/summer-food-safety-tips

    a great way to buy the local foods you are craving! Naturally, markets and stands are putting safety ... food safety may come up when purchasing fresh fruits and vegetables, especially if you plan to eat the ... produce raw (uncooked). If you have questions about COVID-19 and food safety, you are not alone! The Food ...

  5. Summer Food Safety Tips

    https://wayne.osu.edu/news/summer-food-safety-tips-0

    a great way to buy the local foods you are craving! Naturally, markets and stands are putting safety ... food safety may come up when purchasing fresh fruits and vegetables, especially if you plan to eat the ... produce raw (uncooked). If you have questions about COVID-19 and food safety, you are not alone! The Food ...

  6. ARE YOU READY?

    https://ati.osu.edu/home/slides/are-you-ready

    UP FOR FALL CLASSES. https://ati.osu.edu/futurestudents/orientation_blank Marquee Slide Scarlet ...

  7. Chow line: Salad recall prompts questions of parasite

    https://cfaes.osu.edu/news/articles/chow-line-salad-recall-prompts-questions-parasite

    Sanja Ilic, the state food safety specialist for Ohio State University Extension. OSU Extension is the ... stomach cramps or pain, bloating, increased gas, nausea, and fatigue.  People may also experience ... Ilic, state food safety specialist for OSU Extension. Sanja Ilic OSU Extension, Food Safety Chow Line ...

  8. Summer Calf Hutch Management

    https://wayne.osu.edu/news/summer-calf-hutch-management

    compared to straw.  Providing calves with a small outdoor pen attached to the hutch may also increase calf ... harvest is just around the corner.  After wheat harvest, there is still a significant chunk of the growing ... this might be the year to try a cover crop as forage following wheat harvest.  Jason Hartschuh, ...

  9. Cornell Lab K-12 Virtual Educator Retreat

    https://ocvn.osu.edu/events/cornell-lab-k-12-virtual-educator-retreat

    The Cornell Lab K-12 team is hosting an virtual educator’s retreat this summer that is focused on ...

  10. Whittington selected as president-elect of NACTA professional society

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/july-2020/whittington-selected-president-elect-nacta-professional-society

    focuses on the scholarship of teaching and learning in agriculture and related disciplines at the ... a university-wide program focused on student success and development that allows students opportunities to engage in ...

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