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  1. CFAES names 2020–2021 Distinguished Professors

    https://cfaes.osu.edu/news/articles/cfaes-names-2020%E2%80%932021-distinguished-professors

    Community Food, Food Safety, Food Insecurity Wooster area (Ohio) CFAES News Team cfaesnews@osu.edu ... CFAES News Team COLUMBUS, Ohio—The Ohio State University College of Food, Agricultural, and ... Experience Program, which is a university-wide, nationally recognized program focusing on student success and ...

  2. Congratulations Professor Linda Lobao

    https://senr.osu.edu/home/slides/congratulations-professor-linda-lobao

    https://cfaes.osu.edu/news ...

  3. Chow Line: Saving money on meals using slow cookers

    https://cfaes.osu.edu/news/articles/chow-line-saving-money-meals-using-slow-cookers

    are forecast to increase this year, according to the U.S. Department of Agriculture’s Economic ... Research Service.  Their research found that food purchased at grocery stores is projected to increase an ... additional 1% to 2%, and food-away-from-home is projected to increase between 2% and 3% in 2021. As mentioned ...

  4. Inaugural Sustainability Institute energy symposium: Energy Transition and Decarbonization

    https://senr.osu.edu/events/inaugural-sustainability-institute-energy-symposium-energy-transition-and-decarbonization

    State Doing and How Can We Do More? 4:45 p.m.   SI Symposium Summary and What’s Next If you require an ... jackson.2942@osu.edu. Advance notice is requested as some accommodations may require time for the university to arrange. ...

  5. The Southern Ohio Farm Shows

    https://clermont.osu.edu/southern-ohio-farm-shows

    farmers use during fall harvest, and Amanda Douridas and Jason Hartsuch will inform us about cover crop ... Louisville, Kentucky;-Mike Estadt shares tips for holiday lighting safety and efficiency.   November 18- Have ... Barlage and Tammy Jones for turkey cooking 101. Gig Neal will show us various safety practices that ...

  6. Nearly 80,000 pounds of produce grown for food pantries statewide

    https://cfaes.osu.edu/news/articles/nearly-80000-pounds-produce-grown-for-food-pantries-statewide

    faced as a result of the COVID-19 pandemic, which has caused food banks to have increased demand for ... families,” he said. “This amounts to nearly 15 tons of food and was an 8,437-pound increase from food ... longhorned beetle, and other invasive species. Environmental horticulture focuses on stormwater management, ...

  7. Good Agricultural Practices Training 3-Hr Webinar

    https://cfaes.osu.edu/news/events/good-agricultural-practices-training-3-hr-webinar

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ... OSU Food Safety Specialist Sanja Ilic,and Ag Educator Marcus McCartney. This training is often ...

  8. EPN Webinar- February 9, 2021: A world of sustainable pathways, a focus on Cardinal Health

    https://senr.osu.edu/events/epn-webinar-february-9-2021-world-sustainable-pathways-focus-cardinal-health

    Safety, and Sustainability Team (EHSS). This team provides a unique glimpse into the path of an EHSS ... and Natural Resource Alumni and leaders of Cardinal Health’s Environment, Health, Safety, and ... Impact 10:10 a.m. Andrew Wehr, vice president, Environment, Health, Safety & Sustainability, Cardinal ...

  9. BLAST OFF! Launch your PARENTING to new heights

    https://cfaes.osu.edu/news/events/blast-launch-your-parenting-new-heights

    issues that many parents struggle with. Pre-registration for this workshop is required. Space is limited. ...

  10. Cecil Okotah

    https://senr.osu.edu/our-people/cecil-okotah

    at The Ohio State University in 2017. Cecil’s internship focused on Ohio State's recycling ...

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