Site

Search results

  1. Farm Science Review 2020: Online and FREE

    https://clermont.osu.edu/news/farm-science-review-2020-online-and-free

    increasing farm profits and growing crops from soybeans to hemp. Beginning in September, virtual visitors can ...

  2. Naturalist Series: An Overview of Deer Management in Ohio

    https://mahoning.osu.edu/events/naturalist-series-overview-deer-management-ohio

    setting management goals (increase, decrease or maintain deer population), an overview of tools used to ...

  3. OSU Extension is a Drop-off Site for Unsolicited Seeds from China

    https://clermont.osu.edu/news/osu-extension-clermont-county-drop-site-unsolicited-seeds-china

    After increasing reports of Ohio citizens receiving packages of unsolicited seeds in the mail, the ... plants and increase costs of food production. All foreign seeds shipped to the United States should have ... a phytosanitary certificate which guarantees the seeds meet important requirements.   ...

  4. Parenting Power Hour

    https://clermont.osu.edu/news/parenting-power-hour

    is required. Register at:  go.osu.edu/powerhourreg  See you at the gym! ...

  5. MGV/OCVN Valley Grows Writing Class

    https://mahoning.osu.edu/events/mgvocvn-valley-grows-writing-class

    again! For those that plan on writing, it is required that you attend our “Writing Workshop” to ... familiarize yourself with newspaper requirements, the writing process, and proper source citations. Click HERE ...

  6. ANR Videos

    https://mahoning.osu.edu/anr-videos

    Cicada Recording- 2019 Stockpiling Forages- Fall 2019  ...

  7. Does Your Pressure Canner Need Tested?

    https://clermont.osu.edu/news/does-your-pressure-canner-need-tested-0

    kitchen.  Regardless, it is important to realize that pressure canners are safe if the safety precautions ...

  8. Level I Food Safety Training

    https://mahoning.osu.edu/events/level-i-food-safety-training-2

    For registration information, click HERE The Level I Food Safety Training enhances employee ... understanding of major food safety principles, including time and temperature abuse, cross-contamination and ...

  9. SNAP-Ed Nutrition Program Overview

    https://mahoning.osu.edu/program-areas/snap-ed/snap-ed-nutrition-program-overview

    University Extension. SNAP-Ed programming focuses on: Diet Quality including promotion of Physical Activity ... Food Safety Food Resource Management What Do Participants Learn? Participants learn to select fruits ...

  10. Fabric Masks Are Needed in Our Area!

    https://mahoning.osu.edu/news/fabric-masks-are-needed-our-area

    eisenhauer.30@osu.edu. We have a request from the local news to show what we are doing!! Thanks! ...

Pages