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  1. OSU Extension Direct Food & Agricultural Marketing Team

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/osu-extension-direct-food-agricultural-marketing-team

    By Christie Welch  Direct Marketing Program Manager Direct Food & Ag Marketing Team focus ... :  The Direct Food and Agriculture Marketing team is focused on providing training, education, and ... small businesses increase their marketing effectiveness and profitability.  This should translate to ...

  2. Don't Hurry Into Hemp

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/dont-hurry-hemp

    a new industry in the state. However, factors such as the high cost of planting and harvesting the crop, ... larger plant size and increased yield. Hemp is an annual plant that looks and smells like marijuana, so ... harvested or sold and is a total loss to the farmer. Lab analysis of samples taken at Piketon and Winchester ...

  3. Voices for Food program looking to expand into more counties

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/voices-for-food-program-looking-expand-more-counties

    “Limited resources often challenge food insecure populations to have healthy dietary patterns, increasing ... promote nutrition and food safety within the community and MyChoice food pantries Implementing affiliated ... partners within the application. Requirements Awardees will be required to adhere to the following grant ...

  4. Farm Bill ARC/PLC Decision

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/farm-bill-arcplc-decision

    generated when either crop price or the amount of crop revenue per acre falls below a pre-determined ... acre payment when crop revenue falls below 86% of a calculated guaranteed crop revenue value.  That ... price.  The PLC program generates a per acre payment when market year average price falls below ...

  5. Breakfast on the Farm Applications

    https://greene.osu.edu/news/breakfast-farm-applications

    consumers significantly increased their trust in farmers in the key areas of care for environment, care for ...

  6. ALL HOG EXHIBITORS: PLEASE READ IMPORTANT INFORMATION ABOUT PAYLEAN

    https://greene.osu.edu/news/all-hog-exhibitors-please-read-important-information-about-paylean

    paylean at any time during their life. Union Stockyard and the GCAS will be requiring all market hog ...

  7. Fertilizer Applicator Certification

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/fertilizer-applicator-certification

    Fertilizer Applicator Certification Training             Senate Bill 150 requires fertilizer ... Fertilizer applied through the planter box as a starter fertilizer is not included in this requirement.  The ... certification requirement is for both private and commercial applicators of fertilizer (not manure).             ...

  8. From Burkina Faso to Piketon: Dr. Compaore collaborates with soil/water program

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/from-burkina-faso-piketon-dr-compaore-collaborates-with

    leading soil scientists in Burkina Faso. His professional development training was focused on conservation ...

  9. Breakfast on the Farm

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/breakfast-farm

    years and that the consumers significantly increased their trust in farmers in the key areas of care for ...

  10. Taking Care of Business

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/taking-care-business

    increase the economic vitality of the region. “Our Endeavor Center melds business assistance resources and ... required for expansion. This resulted in the graduation of more than a dozen partners to build their own ... Assistance Program, and Center for Cooperatives, which focuses on the cooperative business model. These ...

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