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  1. Virtual Labs for Weed Ecology

    https://hcs.osu.edu/home/slides/virtual-labs-weed-ecology

    Weed ecology lab gets makeover with 360-degree virtual field trip. https://odee.osu.edu/news/2021 ...

  2. The Southern Ohio Farm Shows

    https://clermont.osu.edu/southern-ohio-farm-shows

    farmers use during fall harvest, and Amanda Douridas and Jason Hartsuch will inform us about cover crop ... Louisville, Kentucky;-Mike Estadt shares tips for holiday lighting safety and efficiency.   November 18- Have ... Barlage and Tammy Jones for turkey cooking 101. Gig Neal will show us various safety practices that ...

  3. New 4-H Meeting Guidelines

    https://miami.osu.edu/news/4-h-meetings-guideline-updated

    activities are critical/essential and are in-person, they must be education-focused Groups cannot be larger ... from your local health department. Face masks are required inside and outside at all times Potlucks and ...

  4. January: Ohio 4-H Mental Health Month

    https://miami.osu.edu/news/4-h-home-holidays

    The focus is on positive mental health as we begin a new year with great resources and activities ...

  5. Living Landscape Speaker Series (Virtual)

    https://agnr.osu.edu/events/living-landscape-speaker-series-virtual-0

    are free via Zoom, but preregistration is required. January 15th@10AM   Doug Tallamy: Restoring ... via Zoom, but preregistration is required. Find registration links and detailed program descriptions ...

  6. GAPs Training Webinar

    https://agnr.osu.edu/events/gaps-training-webinar-1

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified.  The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  7. GAPs Training Webinar

    https://agnr.osu.edu/events/gaps-training-webinar-0

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  8. GAPs Training Webinar

    https://agnr.osu.edu/events/gaps-training-webinar

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  9. Hydrothermal Carbonization: Upgrading Waste Biomass to Char

    https://ohioline.osu.edu/factsheet/fabe-6622

    increased severity of process conditions, i.e., higher temperature and longer residence time, which ...   What are the mass balance and energy requirements of the HTC process?  The mass balance and energy ... requirements for the HTC process vary depending on the nature of feedstock, solids loading, reactor size, ...

  10. Technology and Data Management on the Dairy Farm- Mini Series Session 1 (Virtual)

    https://agnr.osu.edu/events/technology-and-data-management-dairy-farm-mini-series-session-1-virtual

    From milking parlors, to robots, to sophisticated software... farmers are increasingly using ... various parameters are available to farmers and often these technologies fall into categories including ... technologies. Farmers must consider their unique objectives as well as family needs.  Technology, and increased ...

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