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  1. Dicamba Certification Training plus ARC/PLC Choice Program

    https://fairfield.osu.edu/events/dicamba-certification-training-plus-arcplc-choice-program

    information about the requirments of dicamba-specific training linked here. Please note that private Pesticide ...

  2. Gluten Free Eating Resources

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/gluten-free-eating-resources

    gain insight into the considerations involved in gluten free eating and increase their knowledge about ...

  3. 2020 American Angus Association Internship

    https://ansci.osu.edu/newsletter/student-newsletter/january-26-2020-january-19-2020-january-12-2020/2020-american-angus

    traveling to industry events. Experience in news and feature writing, editing, and photography are strongly ... strong writing and design skills and have completed coursework in news and feature writing, editing and ... Livestock and event planning experience is a plus but not required. Travel to the 2020 National Junior Angus ...

  4. Columbus AAZK Chapter

    https://ansci.osu.edu/newsletter/student-newsletter/february-16-2020-february-9-2020-february-2-2020-january-26-2020-0

    conferences also include certification courses that focus on a particular area of interest (such as intro to ...

  5. The value of a drop

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/february-2020/value-drop

    the airport to our final destination, I was taken aback by the scenery. My eyes remained focused on ...

  6. Dairy Facilities Updates Overview

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-autumn-2019/dairy-facilities-updates-overview

    combining the Krauss and ATI dairy units focus on: improving educational opportunities, increasing research ... Learning Center; focus more on our teaching and outreach mission; gather research data from appropriately ... and the introduction of new technologies at those facilities. The plans revolve around increasing ...

  7. CCAMPIS Program

    https://ansci.osu.edu/newsletter/student-newsletter/february-16-2020-february-9-2020-february-2-2020-january-26-2020

    more information on the program and the application requirements, see here.  ...

  8. Processed Meats Product Final Show

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-autumn-2019/processed-meats-product-final-show

    including proper labeling, a Hazard Analysis and Critical Control Points (HACCP) safety plan, and ... create some challenges. Members of "Pork Rillettes" found the amount of time required to create ...

  9. Animal Sciences Alumni In The News

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-autumn-2019/animal-sciences-alumni-news

    Our Animal Sciences alumni are making the news! Information courtesy of CFAES Office of ... 2011, MPHM Plant Health Management 2014-  Late Planting Leads to Wetter Harvested Grain Hannah Jarvis  ...

  10. Environmental Film Series- Ice on Fire- Columbus, Ohio

    https://advancement.cfaes.ohio-state.edu/events/environmental-film-series-ice-fire-columbus-ohio

    Conners, Ice on Fire is an eye-opening documentary that focuses on many never-before-seen solutions ... climate change, Ice on Fire instead focuses on the cutting-edge research behind today’s climate science ... energy, and implementing “drawdown” measures, focusing on methods for drawing down and sequestering ...

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