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1. QTest Labs

   https://ansci.osu.edu/newsletter/student-newsletter/december-29-2019-december-22-2019-december-15-2019-december-8-2019-1

   QTest Labs is a CRO that specializes in efficacy, cardiovascular safety, and risk assessment of ...

2. FSMA Resources

   https://producesafety.osu.edu/resources-0/fsma-resources

   (FDA) Dropped Covered Produce (Factsheet) Key Requirements of the FINAL FDA FSMA Produce Safety Rule  ... (Webpage) Produce Safety Rule Key Requirements: At-A-Glance  (Factsheet) Covered or Exempt?  How to decide ... FDA Food Safety Modernization Act Produce Safety Rule  Analytical Laboratories List for ...

3. University Ambassadors Application

   https://ansci.osu.edu/newsletter/student-newsletter/december-15-2019-december-8-2019-december-1-2019-november-24-2019

   Fall 2020 are now open! Are you interested in applying? They will be hosting mandatory information ... job, expectations, and tips to help you submit a strong application! An RSVP to attend is not required; simply show ...

4. IDFA Internship

   https://ansci.osu.edu/newsletter/student-newsletter/december-15-2019-december-8-2019-december-1-2019-november-24-2019/idfa

   policy focused on lawmakers on Capitol Hill and federal officials in regulatory agencies. The selected ... a related field. Each candidate will be required to submit an application, a resume, a one-page essay and ...

5. Farm Food Safety Plan Writing Workshop

   https://producesafety.osu.edu/events/farm-food-safety-plan-writing-workshop

   specifically required by the FSMA Produce Safety Rule, they are a crucial tool in outlining food safety ... receiving support and guidance from OSU Fruit and Vegetable Safety Team educators. While FFSPs are not ... practices and organizing food safety documents and policies. OSU Branch Managers will leave the workshop ...

6. 10 Common Questions Livestock Owners Have When Starting Grazing Livestock

   https://fairfield.osu.edu/news/10-common-questions-livestock-owners-have-when-starting-grazing-livestock

   pasture management or grazing program. During this issue of Forage Focus with Christine Gelley, Noble ...

7. Processed Meats Product Show

   https://ansci.osu.edu/newsletter/student-newsletter/december-1-2019-november-24-2019/processed-meats-product-show

   Control Points (HACCP) safety plan, and a marketing and advertising plan. The course is taught by Dr. ...

8. OSU Spring Career Fair

   https://ansci.osu.edu/events/osu-spring-career-fair

   entry level positions as well as summer internships. Current Students: A valid BuckID is required to ...

9. Ohio State University Extension Small Farm Program announces the 2020 Ohio New and Small Farm Colleges

   https://agnr.osu.edu/news/ohio-state-university-extension-small-farm-program-announces-2020-ohio-new-and-small-farm

   agricultural or horticultural enterprise but you just aren’t sure what is required, from an equipment, labor, ...

10. Greenhouse Management Workshop: Sustainable & Safe Crop Production

    https://producesafety.osu.edu/events/greenhouse-management-workshop-sustainable-safe-crop-production-0

    Crops—Hydroponic Food Safety GAPs** Presented by: Melanie Ivey, Sanja Ilic, and Beth Scheckelhoff, OSU Introduction ... Quality: Postharvest, Post Storage, Transport, and Traceability Developing Your Food Safety Plan, SOPs, and ...

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