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  1. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-2

    Industries Center is an FDA, USDA, and FSIS required course for processors of low-acid and acidified foods. ... Additionally, BPCS is an excellent food safety training for processing and quality assurance supervisors, ... Participants are required to attend sessions and complete a standardized exam on each topic. A passing score of ...

  2. Effective Ways to Promote Ohio 4-H Camps

    https://ohioline.osu.edu/factsheet/4h-49

    so, focus your advertisements on the fun-filled activities 4-H camp has to offer and the “feel good” ... with, including safety and supervision.   Parents who are alumni of the 4-H program report a higher ... increased effort needs to be made to reach both the child and parent(s) of first generation 4-H families ...

  3. Better Process Control School (Acidified Foods)

    https://foodindustries.osu.edu/events/better-process-control-school-acidified-foods-1

    Center is an FDA, USDA, and FSIS required course for processors of acidified foods. This course is ... Processing Systems Closures for Glass Containers Certification Participants are required to attend sessions ... and complete a standardized exam on each topic. A passing score of 70% or higher is required. Upon the ...

  4. Using Hay Harvesting Equipment Safely

    https://ohioline.osu.edu/factsheet/aex-59126

    equipment. Watch for the safety of fellow workers when using harvesting equipment. Enforce the "no ... riders" rule. When working with any hay harvesting equipment, practice PTO safety (refer to “ Safe Use of ... operators and supervisors safety hay harvesting harvesting equipment hay crops harvesting Food, Agricultural ...

  5. QTest Labs

    https://ansci.osu.edu/newsletter/student-newsletter/december-29-2019-december-22-2019-december-15-2019-december-8-2019-1

    QTest Labs is a CRO that specializes in efficacy, cardiovascular safety, and risk assessment of ...

  6. 2019 Dairy Challenge

    https://ansci.osu.edu/news/2019-dairy-challenge

    Regional Dairy Challenge hosted by University of Wisconsin-River Falls during February 12-14, 2020. The ...

  7. County-level 4-H Advisory Committees

    https://ohioline.osu.edu/factsheet/4h-48

    Committee membership eligibility requirements based on local circumstances. Important considerations include ... each chartered club. Regardless of the membership criteria, counties should require that there is an ... years. A critical requirement is a well-defined term limit to ensure fresh perspectives can be heard. ...

  8. Trenching and Excavation Safety

    https://ohioline.osu.edu/factsheet/aex-59191

    to increase your awareness of excavation and trench safety, and is not intended as a strict legal ... Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.9.1 Agriculture and ... Natural Resources 11/06/2019 Agricultural Safety and Health Program Objectives: To understand and practice ...

  9. Working with Large Round Bale Equipment

    https://ohioline.osu.edu/factsheet/aex-59127

    round bales provides an efficient and economical way to harvest hay. How- ever, it also poses safety ... Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.2.7 Agriculture and ... Natural Resources 11/14/2019 Agricultural Safety and Health Program Objective: To know how to prevent ...

  10. Ohio State Report Evaluates Options for Reducing Lake Erie’s Harmful Algal Blooms

    https://fabe.osu.edu/news/ohio-state-report-evaluates-options-reducing-lake-eries-harmful-algal-blooms

    the most effective approaches to combat algal blooms. Just as your local news uses models to forecast ... phosphorus that is required to decrease harmful algal growth. However, none of the modeled scenarios met the ... reduction goals for Dissolved Reactive Phosphorus. These results point to the need to further increase ...

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