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  1. End of Year 4-H Recognition Forms

    https://clermont.osu.edu/news/end-year-4-h-recognition-forms

    officers (President, Vice President, Secretary, Treasurer, News Reporter, Health Officer, Safety Officer, ... excellence that a 4-H club can achieve in Clermont County. There are 14 requirements that are mandatory. ... Additionally, clubs must meet 14 of the 32 non-mandatory requirements.  Clubs will be recognized on ...

  2. Lakewood City Council Recognizes WIC Perks Pilot Program

    https://comdev.osu.edu/news/lakewood-city-council-recognizes-wic-perks-pilot-program

    increasing access to fresh, local fruits and vegetables for families who experience food insecurity. The WIC ... Perks pilot aimed to increase access to fresh fruits and vegetables for WIC recipients and increase ...

  3. Corn Silage

    https://holmes.osu.edu/cornsilage

    Silage Harvest and Testing Resources Silage DM Testing 2019 Field Wilting for Corn Silage Harvest ... Harvesting Immature Corn as Silage Harvest Management of Summer Annual Forages Harvesting Late Planted Corn ... to C.O.R.N Newsletter Harvesting and Storing Corn Silage   Weiss, OSU Dairy Nutrition Specialist.  ...

  4. CD Wire- October 7, 2019

    https://comdev.osu.edu/cd-wire/2019-10-07

    ***************************************************************************** PROFESSIONAL DEVELOPMENT: Tune in for Workday Updates- October 8: The Enterprise Project Fall ... a campus-wide series of workshops, lectures, student challenges and events focused on data analytics and ... proposals that focus on the following: Including collaborators across multiple Ohio universities ...

  5. Level 1 Food Safety Training

    https://holmes.osu.edu/events/level-1-food-safety-training

    Details and registration form: https://holmes.osu.edu/servsafe ...

  6. The Ohio State University Extension’s Direct Food and Agricultural Marketing Program Selected to Receive Sustainable Agriculture Grant from NCR-SARE

    https://southcenters.osu.edu/the-ohio-state-university-extensions-direct-food-and-agricultural-marketing-program-selected-receive

    each of its grant programs, each with specific priorities, audiences, and timelines. The focus for each ...

  7. Venison: Field to Table

    https://washington.osu.edu/events/venison-field-table

    safety and handling procedures, as well as, venison preservation methods and recipes, will be presented ... program is FREE; however, registration is required to guarantee sufficient handouts and food samples for ...

  8. Venison: Field to Table

    https://washington.osu.edu/news/venison-field-table

    safety and handling procedures, as well as, venison preservation methods and recipes, will be presented ... program is FREE; however, registration is required to guarantee sufficient handouts and food samples for ...

  9. CD Wire- September 16, 2019

    https://comdev.osu.edu/cd-wire/2019-09-16

    mitigate 2019 farm crisis New Ohio State center focuses on improving food safety, preventing foodborne ... Training Promoting the safety and well-being of students, faculty, and staff is Ohio State’s top priority ... the training by June 30, 2020, will not be eligible for annual merit increases that take effect ...

  10. Fall Fruit Field Night coming to South Centers

    https://southcenters.osu.edu/fall-fruit-field-night-coming-south-centers

    Extension Building upon arrival. figs Horticulture kiwi raspberries wine grapes fall harvest ... grapes, and raspberries will be discussed as part of the Fall Fruit Field Night set to take place on ... at the close of the field night. Topics covered as part of the Fall Fruit Field Night will include: ...

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