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  1. Great Lakes Producers Network Podcast

    https://producesafety.osu.edu/events/great-lakes-producers-network-podcast

    and sanitizing post-harvest equipment to mitigate food safety risks.  Presenters are Dr. Melanie Lewis ...

  2. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-0

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ...

  3. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ...

  4. ODA Warns Not to Plant Unsolicited Seeds

    https://agnr.osu.edu/news/oda-warns-not-plant-unsolicited-seeds

    increase costs of food production. ODA and APHIS work hard to prevent the introduction of invasive species ... a phytosanitary certificate which guarantees the seeds meet important requirements. Visit the ODA's website ...

  5. Growing Mushrooms for Food and Health webinar

    https://ocvn.osu.edu/events/growing-mushrooms-food-and-health-webinar

    The Master Gardener Volunteers are sponsoring a webinar focused on Growing Mushrooms for Food and ...

  6. OSU Extension COVID-19 Information – FAQs

    https://extension.osu.edu/about/vision-mission-values/designext-%E2%80%93-shaping-ohio-state-university-extensions-future/osu

    other university activities that require PPE or other safety requirements (e.g., protective gear with ... for the fairs to-date, COVID-19 cases have increased in conjunction with fair activities. (as of July ... whom do the COVID-19 instructions and requirements apply? Messages from Ohio State Administration, CFAES Dean ...

  7. Does Your Pressure Canner Need Tested?

    https://clermont.osu.edu/news/does-your-pressure-canner-need-tested-0

    kitchen.  Regardless, it is important to realize that pressure canners are safe if the safety precautions ...

  8. FABE Student Supplies Frontline Workers with Personal Protective Equipment

    https://fabe.osu.edu/news/fabe-student-supplies-frontline-workers-personal-protective-equipment

    As the number of COVID-19 cases began to increase in March, the United States faced a shortage in ... student in the Department of Food, Agricultural and Biological Engineering (FABE), focused his efforts on ... helping others. “Anything to increase morale around the community is something that we should all be doing ...

  9. Hydrangeas Webinar

    https://agnr.osu.edu/events/hydrangeas-webinar

    cost however, pre-registration is required by August 5. Please go to osu.edu/miamicoffee and click on ...

  10. OSU Extension Reopening Office on Limited Basis

    https://pickaway.osu.edu/news/osu-extension-limited-reopening

    a return to business as usual. Based on OSU requirements and local guidelines the following plan is in ... 9/3. 2. Face coverings are required for OSU staff and clientele. 3. If clientele need to pick up forms ...

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