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Better Process Control School
https://foodindustries.osu.edu/events/better-process-control-school-2
Industries Center is an FDA, USDA, and FSIS required course for processors of low-acid and acidified foods. ... Additionally, BPCS is an excellent food safety training for processing and quality assurance supervisors, ... Participants are required to attend sessions and complete a standardized exam on each topic. A passing score of ...
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November 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2019-highlights
Center hosted a food safety and international training program on November 2 – 16, which was funded ... nineteen Fellows from Costa Rica, Pakistan, and Bosnia & Herzegovina, and focused on the scientific and ... technical aspects of food safety standards, systems, and best practices necessary for ensuring the ...
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Better Process Control School (Acidified Foods)
https://foodindustries.osu.edu/events/better-process-control-school-acidified-foods-1
Center is an FDA, USDA, and FSIS required course for processors of acidified foods. This course is ... Processing Systems Closures for Glass Containers Certification Participants are required to attend sessions ... and complete a standardized exam on each topic. A passing score of 70% or higher is required. Upon the ...
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Ohio State University Extension Small Farm Program announces the 2020 Ohio New and Small Farm Colleges
agricultural or horticultural enterprise but you just aren’t sure what is required, from an equipment, labor, ...
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CARTEENS Class
https://franklin.osu.edu/events/carteens-class-62
regardless of age. Credit card payment is required in the amount of $50. Click here to register. Parking ...
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CARTEENS Class
https://franklin.osu.edu/events/carteens-class-60
regardless of age. Credit card payment is required in the amount of $50. **This Class is FULL** Click here ...
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Processed Meats Product Show
https://agnr.osu.edu/events/processed-meats-product-show
properly labled. The students all developed a Hazard Analysis and Critical Control Points safety plan, and ...
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October 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2019-highlights
hold its inaugural event, “Translating Science Into Policy and Practice: What are the food safety ... priorities?” on Nov. 14 at the Drake Performance and Event Center. The event will include a food safety panel ... discussion featuring: Mindy Brashears, PhD, Deputy Under Secretary for Food Safety, Food Safety and ...
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Acidified Foods Better Process Control School meets FDA regulations
on Wednesday (6/14)- Thursday (6/15). BPCS satisfies the training requirements specified in both the ... lectures by distinguished speakers, covering food safety topics including microbiology, acidified foods, ...
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Food Supply-Chain Equipment Operations
https://fst.osu.edu/courses/fdscte-3400
FDSCTE 3400 The focus of this course is description of equipment used throughout the food supply ... chain from harvest/assembly to preparation for consumption. After completing this course, students will ...