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November 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2019-highlights
Center hosted a food safety and international training program on November 2 – 16, which was funded ... nineteen Fellows from Costa Rica, Pakistan, and Bosnia & Herzegovina, and focused on the scientific and ... technical aspects of food safety standards, systems, and best practices necessary for ensuring the ...
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How not to let food safety liability risk ruin your appetite
Blog Subscriptions ...
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October 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2019-highlights
hold its inaugural event, “Translating Science Into Policy and Practice: What are the food safety ... priorities?” on Nov. 14 at the Drake Performance and Event Center. The event will include a food safety panel ... discussion featuring: Mindy Brashears, PhD, Deputy Under Secretary for Food Safety, Food Safety and ...
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taxschool2019
https://farmoffice.osu.edu/taxschool2019
1099s and Social Security- Garvin 2019 Workbook Chapters (Requires a Dropbox Account to Download. Also ...
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December marks return of Grape and Wine Analysis Workshop at OSU South Centers
to the basics: a focus on red and white grape and wine production, vine establishment and training, ...
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Take Charge of Your Diabetes
https://clermont.osu.edu/news/take-charge-your-diabetes
Registration required by Friday, November 15 Registration: OSU Extension at 513-732-7070 or email ...
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Phytochemicals in Human Health: Crops to the Clinic
https://hcs.osu.edu/courses/hcs-7830
7810. Cross-listed in FdScTe, HumnNtr, BSGP, and PubHEpi. Graduate 3.0 HCS7830Flyer_Fall ...
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South Centers scientist recognized for reaching commercialization milestone
studies in Africa, Asia and Europe. Much of his attention has been focused in the eastern European country ...
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Metabolomics, Principles and Practice
https://hcs.osu.edu/courses/hcs-7600
study of the totality of small molecules existing within a system. We will focus here on the application ...
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Food Supply-Chain Equipment Operations
https://fst.osu.edu/courses/fdscte-3400
FDSCTE 3400 The focus of this course is description of equipment used throughout the food supply ... chain from harvest/assembly to preparation for consumption. After completing this course, students will ...