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  1. November 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2020-highlights

    importance of  post-harvest packaging in this Capital Press article. Dr. Barbara Kowalcyk recently ... participated as a speaker in Feed The Future’s Food Safety Innovation Lab Webinar titled “Food Safety and One ... Fellowship Program on “Overview of U.S. Food Safety Regulations and Standards for Bangladesh and the ...

  2. Turning a week into a profit-yielding crop

    https://hcs.osu.edu/home/slides/turning-week-profit-yielding-crop

    https://cfaes.osu.edu/news/articles/turning-weed-profit-yielding-crop_self Marquee Slide Gray Marquee ...

  3. CFAES food safety center to research food safety in Kenya

    https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya

    been awarded a $770,000 grant to improve food safety and prevent foodborne illnesses in Kenya. The ... Safety, which is funded by the U.S. Agency for International Development as part of Feed the Future, the ... a risk-based approach to reducing foodborne diseases and increasing production of safe foods in Kenya,” ...

  4. Farm Bill Webinar: Considerations between ARC & PLC

    https://farmoffice.osu.edu/events/farm-bill-webinar-considerations-between-arc-plc

    March 15, 2021. The program is free, but registration is required at  go.osu.edu/ARC_PLC Any questions ...

  5. Farmer’s Tax Guides – Tax Guidance for Your Farm Business

    https://farmoffice.osu.edu/news/farmer%E2%80%99s-tax-guides-%E2%80%93-tax-guidance-your-farm-business

    Program (PPP) Loans and Forgiven Debt, Increased section 179 expense deduction dollar limits, COVID-19 ...

  6. From the Field

    https://southcenters.osu.edu/newsletter/fall-2020/from-the-field

    to accomplish all the intricate day-to-day duties required to raise a healthy crop of fruits for ... research and Extension purposes has never ceased.  Weeding, mowing, spraying, planting, and harvesting are ... has been (and is still being) harvested.  The last of the wine grapes, traditionally the last fruit ...

  7. Students inducted into Phi Tau Sigma

    https://fst.osu.edu/news/students-inducted-phi-tau-sigma

    regulatory, and industry professions. The focus of the Buckeye Chapter is to help students develop ...

  8. Agricultural & Natural Resources Income Tax Issues Webinar

    https://farmoffice.osu.edu/news/agricultural-natural-resources-income-tax-issues-webinar

    Ohio State University Income Tax Schools and Purdue University Income Tax Schools. The webinar focuses ...

  9. USDA Releases Farm Production Expense Forecast for 2020

    https://farmoffice.osu.edu/news/usda-releases-farm-production-expense-forecast-2020

    Expenses, 1970-2020 USDA-ERS estimates expenses to increase in 2020 account for 69 percent of total ... expenses.  The two largest expense categories, feed and labor, are expected to increase 1.4% and 3.1%, ...

  10. Direct Marketing team helps producers, consumers adjust to doing business amid COVID-19 pandemic

    https://southcenters.osu.edu/newsletter/fall-2020/direct-marketing-team-helps-producers-consumers-adjust-doing-business-amid

    recorded presentations here: go.osu.edu/sareonlinesales. During the busy fall season, as people were ... activities to ensure safety.  While things continue to be impacted by the pandemic, Ohio’s farmers are still ... and appropriate methodologies to help create a culture of shared data collection and use to increase ...

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