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  1. Mandatory Report=Support Training

    https://ati.osu.edu/newsletter/wednesday-wire/january-15-2020/mandatory-reportsupport-training

    student employees are required to complete the sexual misconduct prevention online course, “Report ... training by June 30, 2020, will not be eligible for annual merit increases that take effect in September ... 2020.       All Ohio State employees, including student employees, are required to complete this course ...

  2. 2020 American Angus Association Internship

    https://ansci.osu.edu/newsletter/student-newsletter/january-26-2020-january-19-2020-january-12-2020/2020-american-angus

    traveling to industry events. Experience in news and feature writing, editing, and photography are strongly ... strong writing and design skills and have completed coursework in news and feature writing, editing and ... Livestock and event planning experience is a plus but not required. Travel to the 2020 National Junior Angus ...

  3. Coshocton/Muskingum 2020 Agronomy School

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-01/coshoctonmuskingum-2020-agronomy-school

    focus on topics to increase corn profitability, improve grain crop nutrient management, and understand ... co-sponsored by the Ohio Soybean Council. Pre-registration for this school is required and the fee is $30 per ...

  4. Dairy Facilities Updates Overview

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-autumn-2019/dairy-facilities-updates-overview

    combining the Krauss and ATI dairy units focus on: improving educational opportunities, increasing research ... Learning Center; focus more on our teaching and outreach mission; gather research data from appropriately ... and the introduction of new technologies at those facilities. The plans revolve around increasing ...

  5. 2020 Agronomy School

    https://agcrops.osu.edu/events/2020-agronomy-school

    will focus on topics to increase corn profitability, improve grain crop nutrient management, and ...

  6. Processed Meats Product Final Show

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-autumn-2019/processed-meats-product-final-show

    including proper labeling, a Hazard Analysis and Critical Control Points (HACCP) safety plan, and ... create some challenges. Members of "Pork Rillettes" found the amount of time required to create ...

  7. Animal Sciences Alumni In The News

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-autumn-2019/animal-sciences-alumni-news

    Our Animal Sciences alumni are making the news! Information courtesy of CFAES Office of ... 2011, MPHM Plant Health Management 2014-  Late Planting Leads to Wetter Harvested Grain Hannah Jarvis  ...

  8. OSU Extension Farm Business Analysis Program

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-02/osu-extension-farm-business-analysis-program

    of your farming operation possible.  The Ohio Farm Business Analysis Program is focused on working ...

  9. OSU Extension and Ohio Soybean Council Energy Study: Understanding the Impact of Demand Charges & Power Factor in Agriculture

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-02/osu-extension-and-ohio-soybean-council-energy-study-understanding

    implement equipment and management strategies to reduce electricity costs, thus increasing long-term ...

  10. Retooling Our Strategies for Student Success

    https://ati.osu.edu/newsletter/wednesday-wire/january-15-2020/retooling-our-strategies-for-student-success

    especially in College is a multifaceted experience that transcends the classroom. Therefore, the onus falls ... Washington Post:  https://www.washingtonpost.com/news/grade-point/wp/2018/08/03/despite ...

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