Site

Search results

  1. Cressleaf Groundsel in Hay

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-16/cressleaf-groundsel-hay

    While this is not a new weed prevalence has been increasing, causing concern for many livestock ... and emerges as a rosette in the fall, then bolts, flowers, and goes to seed in the spring.  Bolting ... established in the field. Take note of fields with Cressleaf Groundsel in them or nearby for increased ...

  2. How CFAES is helping Ohio farmers weather COVID-19

    https://cfaes.osu.edu/newsletter/cfaes-monthly/june-2020/how-cfaes-is-helping-ohio-farmers-weather-covid-19

    Safety Team, is providing science-based recommendations on best operating practices for farms and farmers ... processors on issues such as finding local processors, finding new markets, and starting or increasing direct ...

  3. Kristina M. Johnson appointed 16th president of The Ohio State University

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/june-2020/kristina-m-johnson-appointed-16th-president-ohio-state-university

    a system-wide student success initiative that increased two-year community college graduation rates by 22%, cut ... in half the number of students requiring remediation before starting college credit-bearing ... a strategic planning process that increased undergraduate enrollment by 20%, doubled the number of graduate ...

  4. SENR News Highlights

    https://senr.osu.edu/news/senr-news-highlights

    Late May 2020 News Highlights for the School of Environment and Natural Resources. Find out about ... https://hr.osu.edu/news/2020/05/20/dsa/ Faculty member Doug Jackson-Smith is a co-author on a new rapid response piece in the journal, ... Agriculture and Human Values Keeping up with the fast‑moving world of crisis management that focuses on food ...

  5. Food Safety, Everyone’s Business: The Impact of the COVID-19 Pandemic on Food Safety Systems

    https://cfaes.osu.edu/news/events/food-safety-everyone%E2%80%99s-business-the-impact-the-covid-19-pandemic-food-safety-systems

    Join us for a discussion about the challenges that have faced state and local food safety systems ... Safety Program, Ohio Department of Health ▪    Terri Gerhardt, Chief, Division of Food Safety, Ohio ... Department of Agriculture ▪    Laura Morrison, Managing Director of Membership and Employer/Food Safety, Ohio ...

  6. Recommendations for Soybeans Planted in June

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-16/recommendations-soybeans-planted-june

    the growing season soybeans are planted, the higher the yield increase due to narrow rows. Seeding ... rate. Higher seeding rates are recommended for June planting dates. The final (harvest) population for ...

  7. Ohio State offers tips for vendors, consumers when shopping at farmers markets amid COVID-19

    https://cfaes.osu.edu/news/articles/ohio-state-offers-tips-for-vendors-consumers-when-shopping-farmers-markets-amid-covid

    groups are continuing to plant, harvest, and market foods directly to the public, said Shoshanah Inwood, ... practice for everyone’s safety in response to the coronavirus pandemic, she said. “For example, you may see ...  on COVID-19’s effect on produce safety; reaching new markets; pivoting to new marketing platforms; ...

  8. Alfalfa Continues to Mature

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-15/alfalfa-continues-mature

    requirements than lactating dairy cows. Begin harvesting grasses as soon as you see a good harvest window. The ... across Ohio are ready to be harvested for high quality forage (see table below). Producers in dryer ... regions were able to start harvesting alfalfa fields over the weekend. Western Ohio has had larger ...

  9. Chow Line: A tiny worm in your strawberry won’t hurt you

    https://cfaes.osu.edu/news/articles/chow-line-tiny-worm-in-your-strawberry-won%E2%80%99t-hurt-you

    for human use.  This is because, “it is economically impractical to grow, harvest, or process raw ... spraying a weekly insecticide on the crops through the end of harvest and monitoring when the insect comes ... squeamish about larvae, locally grown berries harvested in June are less likely to have larvae,” Welty said. ...

  10. Renee Johnston Honored with Distinguished Staff Award

    https://senr.osu.edu/home/slides/renee-johnston-honored-distinguished-staff-award

    https://hr.osu.edu/news/2020/05/20/dsa/_blank Image Slide Gray Marquee ...

Pages