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  1. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-5

    workshop meets FDA requirements for FSMA training. Course Topics Food Safety Plan Development Prerequisite ... standardized curriculum that gives participants an overview of the concepts of how to create a Food Safety Plan ... Programs Food Safety Hazards Hazard Analysis and Preventive Controls Process Preventative Control Food ...

  2. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-2

    designed for food safety professionals, quality assurance team members, regulatory agency officials, and ... analysis, and the importance of integrating a food safety program into your total plant and company quality ... Registration   Location The Ohio State University (Columbus, OH) Accommodations The training requires full ...

  3. Infant Feeding Technician Certificate Course

    https://foodindustries.osu.edu/infant

    will have access to the course for a period of 90 days, and all required assignments must be completed ...

  4. In The News

    https://fcs.osu.edu/news/econnection/news

    assistant, was quoted in the Coshocton Tribune regarding " Kids' classes focus on healthy ... eating." The article focuses on the SNAP-Ed nutrition program. (June 25, 2019). Jami Dellifield, Hardin ... Yields Increasing Farm Stress, as an advocate for the mental health of the agriculture community (June ...

  5. eCONNECTION

    https://fcs.osu.edu/news/econnection

    with a specific focus on the future of our Columbus Mid-West Campus (including Waterman Lab) and ... – Discussion will focus on Wooster Campus COLUMBUS- Tuesday, October 8, 12:00-1:00 pm  in the Agricultural ... Administration Auditorium – Discussion with focus on Midwest Campus (including Waterman) Lunch will be provided ...

  6. Courses and Training

    https://foodindustries.osu.edu/services/courses-and-training

    such as the Better Process Control School and Food Safety and GMPs are offered in Spanish. Online ... Safety Awareness Series   In Person FSPCA- Preventive Controls for Human Food Training FSPCA- Preventive ... Safety and GMPs How to Prepare for an FDA or Third Party Plant Audit Dairy Training and ...

  7. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-1

    introduction to Hazard, Analysis and Critical Control Points (HACCP) designed for food safety professionals, ... importance of integrating a food safety program into your total plant and company quality programs. Course ... Accommodations The training requires full participation / attendance in order to pass the course. Due to this ...

  8. Dining with Diabetes

    https://fcs.osu.edu/intranet/fcs-professionals/dining-diabetes

    IRB Training (Required) Click [here ] to download the PowerPoint presentation. Scripts and ...

  9. Events

    https://fcs.osu.edu/news/econnection/events

    Sciences Fall Conference, Save the date, October 23-24 ...

  10. Preserving the Harvest Series & Workshop

    https://clermont.osu.edu/news/preserving-harvest-series-workshop

    harvest, preserving, and preparing simple, tasty, healthy recipes. Program is designed to inform and ... tempt the taste buds! 2019 Preserving the Harvest Flyer & Registration Form   ...

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