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Puskas Selected as 2022 International Elastomer Conference Keynote Speaker
https://fabe.osu.edu/news/puskas-selected-2022-international-elastomer-conference-keynote-speaker
“the Silicon Valley of Rubber.” Puskas’ research focuses on the integration of breast cancer diagnosis ...
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FST Special Edition Newsletter – 2022 Summer Graduation
https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-summer-graduation
Congratulations FST SU22 Graduates! Our summer 2022 graduating students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to give ...
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July 2022 Department Highlights
https://fst.osu.edu/july-2022-department-highlights
regulations in a story from Spectrum News 1. FST alumnus Brittany Towers Lewis (BS’11, MS’13) was featured in ...
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The Science of Cooking
https://fst.osu.edu/courses/fdscte-1200
FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the ...
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Introduction to Construction Systems Management
https://fabe.osu.edu/courses/consysm-2205
scheduling, estimating, safety and ethics in construction. Prereq or concur: Math 1148, 1149, 1150, or 1151. ...
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FABE Capstone Team Places 1st in 2022 AGCO National Student Design Competition
engineering (FABE) took home the gold in a national competition focused on the design of engineering projects ... capstone project focused on transpiration control as an important component in growing fresh food for ...
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Belury Elected ASN President
https://fst.osu.edu/news/belury-elected-asn-president
other professional societies in order to increase funding for and investment in nutrition research. ... increase trust and transparency in science. Dr. Belury’s plans to engage with members and the nutrition ...
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Biomass and Processing
https://fabe.osu.edu/research/biomass-and-processing
harvest and post-harvest logistics Hydrothermal conversion Renewable and recyclable polymers Faculty ...
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Kinetics of Reactions and Reactor Design for Food and Biological Systems
https://fabe.osu.edu/courses/fabeng-5405
Applications of kinetic models to describe changes in food quality attributes and food safety as a function of ...
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Physical Principles in Food Processes
https://fst.osu.edu/courses/fdscte-3450
nutritional properties and safety. After completing the class, students will be able to use material and ...