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  1. June 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2020-highlights

    attendees for a World Food Safety Day webinar. The webinar was titled “Food Safety, Everyone's ... Business: The Impact of the COVID-19 Pandemic on Food Safety Systems" and featured speakers from the ... meat processing plants in a Lima News COVID-19 update. Dr. Barb Kowalcyk talked with  ABC6  News about ...

  2. Whittington selected as president-elect of NACTA professional society

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/july-2020/whittington-selected-president-elect-nacta-professional-society

    focuses on the scholarship of teaching and learning in agriculture and related disciplines at the ... a university-wide program focused on student success and development that allows students opportunities to engage in ...

  3. Online Recertification- Credits

    https://pested.osu.edu/node/275

    How Many Videos Do I Need to Watch? Commercial Recertification Requirements (5 total hours) 1 hour ...

  4. Alumni in the News July

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/july-2020/alumni-news-july

    A. Brode Skylar Buell  BSAGR Agricultural Communications 2020- Animal Ag News: Latest News in the ...

  5. Ohio State soil scientist awarded World Food Prize

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/july-2020/ohio-state-soil-scientist-awarded-world-food-prize

    continents was just awarded this year’s World Food Prize for increasing the global food supply by helping ...

  6. Unpublished- Commercial Recert

    https://pested.osu.edu/node/274

    need recertification hours for the 2020 deadline. Credits: Commercial Recertification Requirements (5 ...

  7. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    workshops focus on teaching the basics of canning, freezing, and other methods of food preservation. Classes ... typically address: Basic food safety principles Water bath canner and pressure canner methods Principles ... others Free Virtual Food Preservation Workshops These virtual workshop will focus on the basics of home ...

  8. Online Recertification

    https://pested.osu.edu/OnlineRecert

    a username and password.  This process will require an email address.    Registration Opens July 6, 2020 ...

  9. Where are they now? Alumni Awards edition

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/july-2020/where-are-they-now-alumni-awards-edition

    that is focused on the specialty pesticide markets—structural pest control, turf, and ornamental. ...

  10. Work in the Time of COVID: Catching up with Ellia La

    https://fst.osu.edu/news/work-time-covid-catching-ellia-la

    found ways to keep her work going remotely. Her research focuses on different types of light treatments ... requires me to be incredibly independent; it almost feels like I’m in my own little bubble, but with Zoom ...

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