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  1. Extension Today: Healthy Holiday Sides

    https://extension.osu.edu/today/extension-today-healthy-holiday-sides

    Ecology, focusing on food safety. She works to promote food safety among consumers, food handlers, and ... fall vegies. COOK AT HOME! Try these recipes at home, and draw your holidays guests to the table with ... SAFETY WHEN YOU COOK! Have meat, poultry, or egg product questions? Call the USDA Meat and Poultry ...

  2. Important information about Handshake

    https://ati.osu.edu/newsletter/wednesday-wire/december-1-2021/important-information-about-handshake

    encouraged by the rest of the university career services offices to remove the resume review requirement for ... instructor can no longer require an “approved” resume on Handshake as part of an assignment.  Resumes that ... Handshake.   If you require that students create a resume to be placed on Handshake, please consider inviting ...

  3. Wooster Campus Holiday Arts and Crafts Fair

    https://ati.osu.edu/newsletter/wednesday-wire/december-1-2021/wooster-campus-holiday-arts-and-crafts-fair

    Masks required per university policy.   ...

  4. Extension Today: Talking Turkey

    https://extension.osu.edu/today/extension-today-talking-turkey

    Cooked Foods Freezer Storage LEARN MORE! The Food Safety and Inspection Service of the U.S. Department of ... online about turkey. Visit this connection for just a few healthy tradition observations. FOOD SAFETY ... toll free at 888-MPHotline (888-674-6854). The hotline is staffed by food safety specialists with ...

  5. Better Process Control School meets FDA & USDA regulations

    https://foodindustries.osu.edu/news/better-process-control-school-meets-fda-usda-regulations-1

    (BPCS) on March 14-17, 2022. BPCS satisfies the training requirements specified in both the FDA and USDA ... lectures by distinguished speakers, covering food safety topics including microbiology, acidified and ...

  6. Mark Smith

    https://ati.osu.edu/people/mark-smith

    Mark Smith Superintendent Hawk's News Golf Course 330-435-4625 smith.883@osu.edu ...

  7. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-3

    U.S. regulatory requirements. Additionally, BPCS is an excellent food safety training for processing ... Gould Food Industries Center, is required by FDA and USDA-FSIS for processors of low-acid and acidified ... Participants are required to attend sessions and complete a standardized exam on each topic. A passing score of ...

  8. Cassi Sewell

    https://ati.osu.edu/people/cassi-sewell

    Cassi Sewell Environmental Health & Safety Officer Simon Rice House 330-263-3663 ...

  9. The Ag Law Harvest

    https://farmoffice.osu.edu/blog/wed-11242021-1236pm/ag-law-harvest

    Blog Subscriptions ...

  10. Extension Today: Growing and Cooking Garlic

    https://extension.osu.edu/today/extension-today-growing-and-cooking-garlic

    and tricks for planting and growing garlic for a successul home harvest of this fresh vegie. ... to grow garlic in your home garden, you want to plant it in early November to harvest in June. Learn ... advice about growing fall and winter vegetable crops. Check out some of the latest info he has shared ...

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