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  1. Transportation Issues are Affecting Harvest Completion

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-39/transportation-issues-are-affecting-harvest-completion

    Higher plant populations resulted in increased grain yields when harvest occurred in early to ... The greatest increase in stalk rot incidence came between harvest dates in October and November. In ... contrast, stalk lodging increased most after early-mid November. Harvest delays had little or no effect on ...

  2. Fall Herbicide Treatments – Just Do It – Nag Nag Nag

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-39/fall-herbicide-treatments-%E2%80%93-just-do-it-%E2%80%93-nag-nag-nag

      We don’t usually run articles about fall herbicide application this late in the season, since ... The consensus of a bunch of competent field people seems to be that fall herbicide treatments are more ... important than usual this year, due to the product shortages and price increases that could really mess with ...

  3. Giving ugly food a chance

    https://cfaes.osu.edu/news/articles/giving-ugly-food-chance

    Emily Caldwell Ohio State News COLUMBUS, Ohio—Explaining the value of misshapen vegetables—that ... consumer willingness to pay that could make harvesting ugly carrots profitable—an important calculation for ... roe.30@osu.edu 614-688-5777 Faculty and Staff Business and Economics Faculty and Academics Research CFAES News ...

  4. 2022 carbon market outlook

    https://aede.osu.edu/news/2022-carbon-market-outlook

    piece for the Ohio Soybean News, which hopefully provides some useful information to landowners and ... here:  https://www.soyohio.org/association/ohio-soybean-news/  ). The recent COP meeting in Glasgow got ... a lot of news and press.  While it didn’t provide significant additional commitments by countries that ...

  5. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    for COVID-19 to attend the holiday meal. Safety, it seems, is on the mind of many this holiday season. ... In that context, it’s also important to consider food safety when planning your meal, not just ... Sanja Ilic, food safety state specialist, Ohio State University Extension. OSU Extension is the outreach ...

  6. Giving shoppers a nudge to forgo plastic bags

    https://cfaes.osu.edu/news/articles/giving-shoppers-nudge-forgo-plastic-bags

    Emily Caldwell Ohio State News COLUMBUS, Ohio–The opportunity to make a small charitable donation ... and Environment Research CFAES News Team cfaesnews@osu.edu 614-292-2270 ...

  7. Farm Management Workshop

    https://mahoning.osu.edu/events/farm-management-workshop

    Specialist.  This workshop will focus on the basics of Farm Management, and will take a look at managing input ...

  8. Horse Hay Management Workshop: "Hay is for Horses"

    https://mahoning.osu.edu/events/horse-hay-management-workshop-hay-horses

    Little, OSU Extension Educator.  In this class, we will focus on how to raise quality horse hay, how to ...

  9. Giving ugly food a chance

    https://aede.osu.edu/news/giving-ugly-food-chance

    harvesting ugly carrots profitable – an important calculation for farmers who need a positive return on their ...

  10. Chow Line: Thawing a frozen turkey safely

    https://cfaes.osu.edu/news/articles/chow-line-thawing-frozen-turkey-safely

    2021, the federal agency said the overall price of food increased 5.4%. Over that period, prices for ... food at home increased 4.5%, driven by a 10.5% increase in prices for meats, poultry, fish, and eggs. ... Prices for food away from home also increased 4.7%. So, if you’ve already bought a frozen turkey, the ...

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