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  1. Spring Farm Safety Reminders

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-08/spring-farm-safety-reminders

    increased potential of incidents and injuries during planting.  In the ten year span from 2009 to 2018, ... other equipment (Farm Fatality and Injury Database of Ohio, OSU Extension Ag Safety and Health ... competent as well. Make sure all safety guards, shields, and access doors are in place.  If one is removed ...

  2. Chow Line has answers

    https://advancement.cfaes.ohio-state.edu/news/chow-line-has-answers

    Whether you're concerned about food safety issues during difficult times or are seeking ... all cope with the COVID-19 pandemic. Find all the stories at  cfaes.osu.edu/news ...

  3. Establishing New Forage Stands

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-08/establishing-new-forage-stands

    short. As planting is delayed, the risk increases because of more competition from weeds and summer heat ... depletes moisture and increases the risk of surface crusting. Firm the seedbed before seeding to ensure ... with little erosion hazard, direct seedings without a companion crop in the spring allows harvesting ...

  4. Nitrogen Rate Recommendations for Wheat 2020

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-07/nitrogen-rate-recommendations-wheat-2020

    yield potential. As a producer, you can greatly increase or reduce your N rate by changing the value for ... include any fall N). If you prefer to be more specific, the following equation may be used for mineral ... subtract from the total (spring N) any fall applied N up. I would not credit no more than 20 lb/A even if ...

  5. Graduate Exit Seminar via Zoom- Connor Rosenblatt

    https://senr.osu.edu/events/graduate-exit-seminar-zoom-connor-rosenblatt

    shared habitat requirements. However, if bobwhites are to potentially offer conservation aid to ... is in question. In the first part of my thesis, I focus on landscape-scale characteristics that ... predicted by bobwhite occupancy. For the second part, I focus on projecting population dynamics of bobwhite ...

  6. Factsheets

    https://producesafety.osu.edu/covid-19/factsheets

    COVID-19 and food safety.  As the scientific community learns more about COVID-19 information in these ... factsheets will be updated. FOOD SAFETY FAQ COVID-19 AND FOOD SAFETY FAQ COVID-19 INFORMATION FOR THE PLAIN ... COMMUNITY SPECIALTY CROP FARM OPERATORS COVID-19 FOOD SAFETY- FARM OPERATORS PRODUCE AUCTIONS COVID-19 FOOD ...

  7. March 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2020-highlights

    Wenneker at the Wilbur A. Gould Food Industries Center on receiving the 2020 Group Excellence In Safety ... Award. The FIC team was recognized for developing an annual safety training program for graduate teaching ... assistants in the department. Each year the University Laboratory Safety Committee’s Excellence in Safety ...

  8. Remembering William Hildebolt

    https://advancement.cfaes.ohio-state.edu/news/remembering-william-hildebolt

    students. See the news obituary from his hometown paper.       ...

  9. Southern Ohio's Endeavor Center is Taking Care of Business

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/april-2020/southern-ohios-endeavor-center-taking-care-business

    expertise they need to grow in a rapid and sustainable way, and in turn, increase the economic vitality of ... and sustainable way, and in turn, help increase the economic vitality of the region. Built in 2005, ... overcome obstacles to growth by supplying strategic and space resources required for expansion. This has ...

  10. Graduate Exit Seminar via Zoom- Savannah Ballweg

    https://senr.osu.edu/events/graduate-exit-seminar-zoom-savannah-ballweg

    of noteworthy sapling species, including species like maples, beech, and oaks which are of increased ... species, also each increased in relative density. American beech led all other sapling species in both stem ... vegetation layer. Species richness showed a minor decrease, while evenness and diversity values increased ...

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