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ServSafe Manager Certification Training

https://washington.osu.edu/news/servsafe-manager-certification-training

standard in food-safety training and is accepted in almost all U.S. jurisdictions that require employee ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

Welcome Leesa!!

https://miami.osu.edu/news/welcome-leesa

Miami County Extension has hired Leesa Alexander as a part time Program Assistant focusing on 4-H ...

Vegetable Gardening "How To"

https://lucas.osu.edu/news/vegetable-gardening-how

summer and fall vegetables gardens. Need information on common weeds? Soil Testing? Insects? Check out ...

Grill Smart for Youth coming in June

https://fairfield.osu.edu/news/grill-smart-youth-coming-june

grill. Furthermore, those in attendance will learn about potential food safety issues when preparing meat ...

Fairfield County Local Foods Tour- Don's Prawns & More

https://fairfield.osu.edu/events/fairfield-county-local-foods-tour-dons-prawns-more

Join OSU Extension Fairfield County to learn about harvesting prawns at Don's Prawns & ... More. Attendees will be able to watch the harvesting process. Please dress for the weather. There is no ...

Grill Smart; Hands-on Learning Great Grilling

https://fairfield.osu.edu/news/grill-smart-hands-learning-great-grilling

with the meat industry, and learn about potential food safety issues when preparing meat and other food ... Lighting the grill and properly cleaning it, all in the name of food safety and eating experience, will ...