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  1. Soil Health Breakfast Program

    https://hardin.osu.edu/news/soil-health-breakfast-program

    Partnership.  The Conservation Cropping Systems Initiative is a farmer-focused and farmer-driven process.  The ... improving soil structure, increasing soil organic matter, fixing nitrogen from scavenging the nutrient from ... the public and no advance registration is required.  Continuing education credits for Certified Crop ...

  2. Fire Safety Edition

    https://agsafety.osu.edu/newsletter/ag-safety-stat/fire-safety-edition

    Extension Agricultural Safety & Health Office. The goal is to provide seasonal safety news and ... Ag Safety S.T.A.T. – Safe Tactics for Ag Today  is an electronic newsletter prepared by the OSU ... activities that may be re-published in your own newsletters or programs. If you have safety-related questions ...

  3. Beef Banquet

    https://hardin.osu.edu/news/beef-banquet

    and students about beef nutrition, food safety, and stewardship practices of the beef industry.  The ...

  4. Specie Registration

    https://clermont.osu.edu/events/specie-registration

    Clermont County Fair are required to register their livestock projects in-person.  This process will ...

  5. 3 Hour Fertilizer Training Richwood

    https://hardin.osu.edu/news/3-hour-fertilizer-training-richwood

    training will meet the fertilizer certification requirements for those with and without a pesticide ... required in Ohio for farmers who apply fertilizer to more than 50 acres of agricultural production grown ... primarily for sale. This requirement was signed into law in June 2014, and also requires certification for ...

  6. ServSafe® Food Safety Training

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  7. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  8. Fire Prevention – Portable Space Heaters

    https://agsafety.osu.edu/newsletter/ag-safety-stat/fire-safety-edition/fire-prevention-%E2%80%93-portable-space-heaters

    Kent McGuire – OSU CFAES Safety and Health Coordinator When the temperature starts to drop, ... heater, safety should always be a top consideration. The following information from the US Consumer ... Product Safety Commission can help keep your space safe and warm. For more information about OSU Ag Safety ...

  9. EMERGENCY MANAGEMENT – Fire Extinguishers on the Farm

    https://agsafety.osu.edu/newsletter/ag-safety-stat/fire-safety-edition/emergency-management-%E2%80%93-fire-extinguishers-farm

    Lisa Pfeifer – OSU Ag Safety and Health Education Coordinator Fire extinguishers can often be the ... safety of your property. Consider placing extinguishers in the shop, barns, equipment cabs and on the ... baler. When properly maintained and used correctly the safety equipment may be able extinguish a small ...

  10. New Pesticide Applicator Training

    https://hardin.osu.edu/news/new-pesticide-applicator-training

    applicators are required by law to have an Ohio Pesticide Applicators License in order to purchase and apply ... products XtendiMax, Engenia, and FeXapan require that the person mixing and spraying be a licensed ...

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