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  1. Soil Health Breakfast Program

    https://hardin.osu.edu/news/soil-health-breakfast-program

    Partnership.  The Conservation Cropping Systems Initiative is a farmer-focused and farmer-driven process.  The ... improving soil structure, increasing soil organic matter, fixing nitrogen from scavenging the nutrient from ... the public and no advance registration is required.  Continuing education credits for Certified Crop ...

  2. Beef Banquet

    https://hardin.osu.edu/news/beef-banquet

    and students about beef nutrition, food safety, and stewardship practices of the beef industry.  The ...

  3. Ractopamine-free Swine Projects

    https://ohio4h.org/news/ractopamine-free-swine-projects

    Swine exhibited at the Ohio State Fair and many county fairs will be required to be ...

  4. Specie Registration

    https://clermont.osu.edu/events/specie-registration

    Clermont County Fair are required to register their livestock projects in-person.  This process will ...

  5. 3 Hour Fertilizer Training Richwood

    https://hardin.osu.edu/news/3-hour-fertilizer-training-richwood

    training will meet the fertilizer certification requirements for those with and without a pesticide ... required in Ohio for farmers who apply fertilizer to more than 50 acres of agricultural production grown ... primarily for sale. This requirement was signed into law in June 2014, and also requires certification for ...

  6. NOW HIRING- Orientation Ambassadors

    https://ati.osu.edu/newsletter/wednesday-wire/february-5-2020/now-hiring-orientation-ambassadors

    Ohio State ATI and be enrolled for the AU20 fall semester (in Wooster or Columbus). If you know of any ...

  7. ServSafe® Food Safety Training

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  8. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  9. ATI Buckeye Equine Field Day

    https://ati.osu.edu/newsletter/wednesday-wire/february-5-2020/ati-buckeye-equine-field-day

    together this event. More info available on our Facebook event page. RSVP by 4 pm Feb 21st (required for ...

  10. 4-H Update and Policy 1.50 Training

    https://miami.osu.edu/events/4-h-update-and-policy-150-training

    Numerous changes will be occurring in 2020.  Good news – all are welcome, but only one volunteer from each ... club needs to attend any of the available sessions.  Policy 1.50 training, an annual state requirement ... Pre-registration is required.  Please register at the link below.  We look forward to sharing this year’s ...

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