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  1. COVID-19

    https://producesafety.osu.edu/covid-19

    COVID-19 and food safety.  As the scientific community learns more about COVID-19 information in the factsheets ... will be updated.   FOOD SAFETY FAQ COVID-19 AND FOOD SAFETY FAQ COVID-19 INFORMATION FOR THE PLAIN ... COMMUNITY SPECIALTY CROP FARM OPERATORS COVID-19 FOOD SAFETY- FARM OPERATORS PRODUCE AUCTIONS COVID-19 FOOD ...

  2. FST Distinguished Seniors

    https://fst.osu.edu/home/slides/fst-distinguished-seniors

    https://fst.osu.edu/news/ohio-state-cfaes-names-2020-distinguished-seniors_blank Image Slide Gray ...

  3. How COVID19 Affects the Safety of Your Fresh Produce

    https://producesafety.osu.edu/news/how-covid19-affects-safety-your-fresh-produce

    diseases, asthma, heart disease and even diabetes, are associated with an increased severity of COVID-19 ... shown, growers should follow good hygiene practices when handling fresh produce pre- and post-harvest ... any workers are sick, do not handle produce. As with any food safety measures, you should always wash ...

  4. Advisor Resources

    https://mahoning.osu.edu/4-H/advisor-resources

    Spotlight- Social Media Campaign    Required Annual Club Forms Each year there are a number of forms that ... (April 1): Club Activity and Meeting List  Required annually Club Constitution  Required to be submitted ... club constitution a copy must be submitted annually Book Order Form  As club members are required to ...

  5. Ohio State CFAES names 2020 Distinguished Seniors

    https://fst.osu.edu/news/ohio-state-cfaes-names-2020-distinguished-seniors

    but has been canceled due to COVID-19. “The safety of our community is our top priority,” Neal said. ... remain an important focus of our college. Their commitment to their education and dedication to their ...

  6. Caleb M. Hickman

    https://students.cfaes.ohio-state.edu/node/4401

    The course focused on helping others understand an array of identities, cultural differences, and ways ... for enhancing rural communities and increasing understanding of an array of diverse backgrounds. At ...

  7. COVID-19 Financial Resource Guide

    https://mahoning.osu.edu/news/covid-19-financial-resource-guide

    what resources are available to increase financial awareness and reduce stress. Work schedules and/or ...

  8. Emilia G. Sgambati

    https://students.cfaes.ohio-state.edu/node/4392

    having patience with her work. Emilia’s honors research project focused on Jersey calf nutrition. She ... celebrated her two-year anniversary at the clinic, a position she credits with her increased confidence and ... medicine with a desire to work in large animal medicine focusing on dairy cattle. Emilia would like to ...

  9. Meredith M. Oglesby

    https://students.cfaes.ohio-state.edu/node/4394

    focused on social media engagement rates. Meredith is currently working for the Sustainability Institute ... the staff worked to advocate for increased funding for the Ohio budget. Meredith also interned with ... planning to study agricultural communication with a focus in food security and nonprofit studies. Dr. Emily ...

  10. Academic Processes, Appointments, Events, and Visits

    https://students.cfaes.ohio-state.edu/academic-processes

    appointments and shifting to on-call services for the safety of the campus community for the immediate future. ...

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