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  1. Farm Science Review 2020: Online and FREE

    https://clermont.osu.edu/news/farm-science-review-2020-online-and-free

    increasing farm profits and growing crops from soybeans to hemp. Beginning in September, virtual visitors can ...

  2. Mission

    https://students.cfaes.ohio-state.edu/about-us/mission

    success by: Focusing integrated teaching, research, and outreach initiatives on economic, environmental, ...

  3. Oats as a Late Summer Forage Crop

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/oats-late-summer-forage-crop

    oats is its versatility in planting date. Oats can also be planted in the summer as an early fall ... forage for harvest or grazing. Summer oats has a wide planting window but performs much better with an ... were harvested between 60 and 75 days after planting, with full head emergence. Figure 1 shows how ...

  4. Short-Season Forages for Late Summer Planting on Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/short-season-forages-late-summer-planting-dairy

    with cereal rye, winter wheat, or winter triticale will allow a fall harvest or grazing as well as ... 25-30 days into June or early July.    In our research, a fall harvest and 3 additional harvests the ... and harvested in late fall, the quality will be superb (NDF around 48% and NDF digestibility about ...

  5. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/harvest-management-sorghum-forages

    relative to requirements. Based on the results shown above, the forage harvested from 60 to 80 days after ... harvest reduces the amount of water that must be evaporated for ensiling as yields increase. The Cornell ... article discusses harvest and grazing management of these grasses. The general guidelines for harvesting ...

  6. Great Lakes Producers Network Podcast

    https://producesafety.osu.edu/events/great-lakes-producers-network-podcast

    and sanitizing post-harvest equipment to mitigate food safety risks.  Presenters are Dr. Melanie Lewis ...

  7. Late Summer Establishment of Perennial Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/late-summer-establishment-perennial-forages

    Do not harvest a new perennial forage stand this fall. The ONLY exception to this rule is perennial ... to live with any field roughness for several years of harvesting operations. Sclerotinia crown and ... control late summer and fall emerging winter annual broadleaf weeds. A mid- to late fall application of ...

  8. COVID-19 Resources and Best Practices

    https://students.cfaes.ohio-state.edu/about-us/covid-19-resources-and-best-practices

    Safety What are the guidelines on Personal Protection and Hygiene? ... availability be posted? https://safeandhealthy.osu.edu/workplace CFAES will require each department to post ... classrooms/labs? CFAES requires all instructors to wipe down all infrastructure before and after lectures and all ...

  9. OSU Extension is a Drop-off Site for Unsolicited Seeds from China

    https://clermont.osu.edu/news/osu-extension-clermont-county-drop-site-unsolicited-seeds-china

    After increasing reports of Ohio citizens receiving packages of unsolicited seeds in the mail, the ... plants and increase costs of food production. All foreign seeds shipped to the United States should have ... a phytosanitary certificate which guarantees the seeds meet important requirements.   ...

  10. 2020 CFAES Asessment Award

    https://students.cfaes.ohio-state.edu/node/4474

    Impact Statements with Impact Required qualifications: Undergraduate, graduate, or co-curricular programs ... assessment process which was developed and/or what was the focus of the assessment endeavor. Explain why the ... enact were deteremined, what resources were required, how these revisions to the program were ...

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