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  1. Functional Biochemistry of Plant Defense

    https://plantpath.osu.edu/courses/plntpth-7004

    PLNTPTH 7004 This course will focus on the basis of biochemical processes as well as signaling ... biochemistry; or permission of the instructor required to enroll. Graduate 3.0 In Person Columbus ...

  2. Wet but well worth it: Farm Science Review 2021

    https://cfaes.osu.edu/news/articles/wet-well-worth-it-farm-science-review-2021

    best. Something new. Something that works. Something that increases yields,” said Ohio Gov. Mike DeWine, ... conditions. “We’re having wetter springs and wetter falls and are trending toward drier summers in some parts ... is typically light on rain, he said. “It does look like a favorable harvest season. But it’s going to ...

  3. SENR Announcements, September 23

    https://senr.osu.edu/email/senr-announcements-september-23

    Announcements, Sept. 23 Add paragraph:  Copy:  Hello SENR!  If you have events or news to feature ... Ecology course co-instructed by faculty member Lauren Pintor and Krystal Pocock.  In the news Add ... member Robyn Wilson 's Agroecosystem Resilience Project focused on climate change in the eastern ...

  4. A Day in the Woods Series 'Tending Your Woodland' In-person workshop

    https://ocvn.osu.edu/events/day-woods-series-tending-your-woodland-person-workshop

    a technique that can increase the growth rate of trees to produce more wildlife food, timber and other ... harvest. Know where to get the advice and resources that will help you tend your woodland A registration ... participants to program materials and a box lunch.  Registration is required.  Please RSVP on or before October ...

  5. Lots to see, learn at Gwynne Conservation Area: Farm Science Review 2021

    https://senr.osu.edu/news/lots-see-learn-gwynne-conservation-area-farm-science-review-2021

    This news article was originally published on the College of Food, Agricultural, and Environmental ... a bucket. How and when to harvest timber, and what today’s volatile lumber prices can mean for you and your ... for your woods, and how Ohio’s “Call Before You Cut” program can help you sign a fair timber harvest ...

  6. EPN Breakfast- October 12, 2021, Growing the Future of Agriculture: Conversations with Black Farmers and Educators

    https://senr.osu.edu/events/epn-breakfast-october-12-2021-growing-future-agriculture-conversations-black-farmers-and

    healthy communities. Growing a sustainable food system in Ohio requires changes in our agricultural ... farm population is aging, barriers to entry are challenging and agricultural careers require extensive ... 2017 there were 48,697 Black farmers, an increase of 5 percent since 2012, who are operating primarily ...

  7. Farm Science Review announces 2021 Hall of Fame inductees

    https://cfaes.osu.edu/news/articles/farm-science-review-announces-2021-hall-fame-inductees

    CFAES News Team LONDON, Ohio—The annual Farm Science Review trade show, now in its 59th year, has ... demonstration of exhibitor relations, and an innovative approach to visitor safety. As a result of his knowledge ... role for that group in 1996. In this role, Reid was key to improving the safety of the shuttle bus ...

  8. Oct. 24–25 Tri-state community-supported agriculture conference focuses on sustainable farming practices

    https://cfaes.osu.edu/news/articles/oct-24%E2%80%9325-tri-state-community-supported-agriculture-conference-focuses-sustainable

    advantage of the increased demand by consumers for a convenient and safe way to access the locally produced ... increase in consumer demand for CSA shares because of the COVID-19 pandemic, said Welch, who is also the ... goal with the conference is to share information and best practices to help growers increase their ...

  9. 2021 Ohio Certified Volunteer Naturalist Classes Begin In October

    https://lucas.osu.edu/news/2021-ohio-certified-volunteer-naturalist-classes-begin-october

    The 2021 Ohio Certified Volunteer Naturalist Classes are scheduled to begin this fall. Those ... volunteer requirement portion of the program before receiving their certification.  If you have any ...

  10. $3.5 million gift funds new CFAES endowed chair in food science; Ahmed Yousef named holder

    https://cfaes.osu.edu/news/articles/35-million-gift-funds-new-cfaes-endowed-chair-in-food-science-ahmed-yousef-named

    scientists focused on a three-pronged approach to food safety: research to promote food safety; outreach in ... His research focuses on improving human health through combating emerging foodborne pathogens and ... making the best use of beneficial microorganisms. This research also improves food safety through ...

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