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  1. Great Lakes Producers Network Podcast

    https://producesafety.osu.edu/events/great-lakes-producers-network-podcast

    and sanitizing post-harvest equipment to mitigate food safety risks.  Presenters are Dr. Melanie Lewis ...

  2. Double-Cropping Soybean Following Small Grains

    https://ohioline.osu.edu/factsheet/agf-103

    primary requirements for profitable double cropping:  Soybeans growing in a field after barley harvest ... Science, Ohio State University Extension Double cropping is the establishment and harvest of a second crop ... (usually soybean) the same season that a first crop is harvested (usually a small grain). There are two ...

  3. Celebrate Local Foods Week

    https://lucas.osu.edu/news/celebrate-local-foods-week

    local foods purchases, garden harvests, home food preservation, or locally sourced prepared dishes from ...

  4. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-0

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ...

  5. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ...

  6. CD Wire- August 3, 2020

    https://comdev.osu.edu/cd-wire/2020-08-03

    abide by required health and safety guidelines. These accountability measures may range from additional ... Program focus: Urban Programs Housing Community Partnerships About Susan: Favorite Projects: Home Buyer ... MS in Social Sciences (with a focus in Urban Planning/Programming) from State University of New York at ...

  7. Starting a 4-H Teen Leader Group 

    https://ohioline.osu.edu/factsheet/4h-53

    making, the sense of belonging increases. Additional studies have shown that youth who are involved in ... created, their motivation for involvement increases, and youth’s own skills are built (Camino, 2005; Larson ... et al., 2005). It also increases their desire and willingness to act on behalf of others (Akiva et ...

  8. Post Corn, Going to Soybean: Use Cereal Rye

    https://ohioline.osu.edu/factsheet/anr-84

    Fall Work Corn harvest—Harvest fields where cereal rye is to be planted as early as possible. Tillage ... field usually harvest first, on sloping ground, or on a field that can be watched regularly, and to ... a successful stand can occur in the fall following most of the spring-applied residuals used in corn. However, ...

  9. RESTART Ohio: Back to Healthy Recordings

    https://fcs.osu.edu/programs/healthy-people/restart-ohio-back-healthy-recordings

    30-minute session. Schedule July 7 – Fall Vegetable Garden- Recording July 9 – A Moment for Mindfulness - ...

  10. Post Soybean, Going to Corn: Use Oats/Radish  

    https://ohioline.osu.edu/factsheet/anr-85

    Conservation Service (NRCS) calculations for Ohio are based on pure live seed for compensation. Fall Work ... Soybean harvest—Harvest fields where a mix of spring oats/radish are to be planted as early as possible.  ... Timing of planting—Ideally, plant oats/radish immediately after harvest. In most of Ohio, this typically ...

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