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  1. Turning a weed into a profit-yielding crop

    https://cfaes.osu.edu/news/articles/turning-weed-profit-yielding-crop

    in late fall and harvested in spring, pennycress could offer dual benefits to farmers. It could ... protect their fields from erosion in fall and winter. And it could lead to extra money in spring when ... harvested and sold. “It’s been said that weeds are just plants out of place. So, if pennycress proves to be ...

  2. SKY Happiness Retreat

    https://ansci.osu.edu/newsletter/student-newsletter/november-30-2020/sky-happiness-retreat

    and increase social connection and leadership skills. The SKY Happiness Retreat introduces SKY ... Meditation, an evidence-based meditation practice integrated with breath work that can significantly increase ... first-come-first-serve, by registration only and requires attendance to all sessions. Please contact yesplus.osu@gmail.com ...

  3. CFAES food safety center to research food safety in Kenya

    https://cfaes.osu.edu/news/articles/cfaes-food-safety-center-research-food-safety-in-kenya

    Ohio State University has been awarded a $770,000 grant to improve food safety and prevent foodborne ... Innovation Lab for Food Safety, which is funded by the U.S. Agency for International Development as part of ... project, “Chakula salama: a risk-based approach to reducing foodborne diseases and increasing production of ...

  4. Alumni Career Spotlight: Tiffany Atkinson

    https://senr.osu.edu/node/9683

    headquarters by providing project management, communication, and collaboration support. This requires me to ... Fishes in Urban Environments,” focused on fisheries research in Ohio streams. I also completed research ... a passion for performing environmental field research. The Ugandan project focused on the visual ecology of ...

  5. Field Management Post Harvest… What Now?

    https://wayne.osu.edu/news/field-management-post-harvest%E2%80%A6-what-now

    As crops are being harvested and fields are being prepped for the winter, there are several field ... although cover crops are becoming a popular practice to implement in the fall, planting cover crops this ... September.  Residue management is a major aspect of post-harvest field treatment. Dealing with crop residue in ...

  6. Animal Welfare Judging Success

    https://ansci.osu.edu/newsletter/student-newsletter/december-21-2020-december-14-2020-december7-2020-november-30-2020

    be found here:  https://www.avma.org/news/press-releases/winners-announced-2020-avma ...

  7. Chow Line: Storing small holiday meals safely

    https://cfaes.osu.edu/news/articles/chow-line-storing-small-holiday-meals-safely

    leftovers? As COVID-19 safety restrictions tighten across the country, many families are changing their usual ... food safety state specialist with Ohio State University Extension. OSU Extension is the outreach arm of ... of refrigeration, the risk of foodborne illness-causing bacteria growing on leftovers increases ...

  8. Freezing and Canning of Venison

    https://wayne.osu.edu/news/freezing-and-canning-venison

    https://ohioline.osu.edu/factsheet/hyg-5367)  Following are a few of the highlights to consider as you harvest game. During warm hunting seasons ... before freezing. Freezing venison in vacuum-sealed packaging increases the risk of  C. botulinum  growth ...

  9. What's the Deal with Composting? Here's the Breakdown

    https://wayne.osu.edu/news/whats-deal-composting-heres-breakdown

    the spring, will be ready for use in the fall. Like wise a pile started in the fall will be ready in ...

  10. Food Safety for Holiday Meals

    https://wayne.osu.edu/news/food-safety-holiday-meals

    If so, consider these tips for creating a delicious meal that follows these food safety guidelines ... the turkey immediately after it is thawed. While you are keeping up with food safety practices, ... apple mixture from oven. 8. Increase oven temperature to 400 degrees. 9. Sprinkle oat topping over ...

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