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  1. Ohio Falls Coalition Grant

    https://fcs.osu.edu/news/ohio-falls-coalition-grant

    Bingocize, encourages movement and focuses on fall prevention and health education messages. Grant funds, ... FCS Educators Receive Grant from Ohio Falls Coalition Family and Consumer Sciences Extension ... grant from the Ohio Falls Coalition to promote the overall health and wellness of senior citizens in ...

  2. Governor names Elizabeth Harsh an Ohio State trustee

    https://cfaes.osu.edu/news/articles/governor-names-elizabeth-harsh-ohio-state-trustee

    community—including Ohio’s nearly 17,000 cattle farm families—with consumers to increase beef demand. The Ohio ... News Tips and Events Media Advisory Business and Economics College Events/Announcements Columbus area ... (Ohio) Community Faculty and Academics Livestock CFAES News Team cfaesnews@osu.edu 614-292-2270 ...

  3. Safe Canning of Tomatoes and Salsa

    https://wayne.osu.edu/news/safe-canning-tomatoes-and-salsa

    recommendations. *For best results, process tomatoes within 2 to 3 hours after harvest or purchasing.  *Salt is ... advised. * Tomatoes have a pH between 4 and 4.6. Acidification is required when pressure canning or boiling ... for canning safety.  Make sure to use vinegar of at least 5% acidity and bottled lemon juice.  An ...

  4. COVID-19 Updates for the AEDE Community

    https://aede.osu.edu/about-us/covid-19-updates-aede-community

    zoom password requirements In an effort to increase security and privacy for the Ohio State community, ... As we prepare for fall semester, and the repopulation of campus, we are all trying to prepare as ... virtual and in-person classes to ensure student, staff, and faculty safety and provide the best learning ...

  5. Late Summer Hay Seeding

    https://wayne.osu.edu/news/late-summer-hay-seeding

    A much needed and steady rain was falling a week ago across some of Wayne County. If we continue ... opportunity for a harvestable crop early next year. The possible downfalls of summer seeding include the risk ... fall frost. Mark Sulc, OSU Extension Forage Specialist, shared several establishment tips in a 2016 OSU ...

  6. Great Lakes Producers Network Podcast

    https://producesafety.osu.edu/events/great-lakes-producers-network-podcast

    and sanitizing post-harvest equipment to mitigate food safety risks.  Presenters are Dr. Melanie Lewis ...

  7. Chow Line: Some onions, ready-to-eat meat, and poultry products recalled

    https://cfaes.osu.edu/news/articles/chow-line-some-onions-ready-eat-meat-and-poultry-products-recalled

    with salmonella Newport. Likewise, the U.S. Department of Agriculture’s Food Safety and Inspection Service issued ... CFAES in September 2019, offers links to food safety-related research; food safety education and ... training resources; food safety online courses; consumer awareness and education information; information ...

  8. Margaret Jodlowski

    https://aede.osu.edu/our-people/margaret-jodlowski

    and Consumer Economics and a Bachelor of Arts in History. Her research focuses on agricultural issues ... agricultural production. This interplay is of increasing importance from both a research and policy perspective ... practices, such as no-till or cover crops, increase farmers' resilience, in terms of indemnities ...

  9. Planting the Fall Victory Garden Webinar

    https://cfaes.osu.edu/news/events/planting-the-fall-victory-garden-webinar

    how to plan and plant the fall vegetable garden which will provide you with vegetables through the ... fall and into winter. Zoom Link: go.osu.edu/fallvictorygarden Password: 070229 ...

  10. Money Management

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-finances/healthy-finances-draft/money-management

    money management topics These programs are designed to help individuals and families increase their ... future. Money 101 This four-part financial series focuses on setting goals, tracking spending, setting up ...

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