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  1. OSUFST Staff Advisory Council News January 2022

    https://fst.osu.edu/email/osufst-staff-advisory-council-news-january-2022

    Gray bar, white mastheadDepartment of Food Science and TechnologyOSUFSTNo2021 Fyffe Road elisar.1@osu.edu fst.osu.edu https://www.facebook.com/Ohio-State-Department-of-Food-Science-and-Technology-18... https://twitter.com/OSUFoodScience https://www.instag ...

  2. Pesticide and Fertilizer Recertification Programs

    https://pickaway.osu.edu/news/pesticide-and-fertilizer-recertification-programs

    cash or check at the door. Registration: RSVP is required. Call the Pickaway County Extension Office at ...

  3. Gallia County 4H Scholarships Due March 1st

    https://gallia.osu.edu/news/gallia-county-4h-scholarships-due-march-1st

     in  Word  or  PDF  ...Deadline March 1, 2022, at 4:30 pm.  Vendor Setup Form  ...REQUIRED to complete ...

  4. 2022 4H Achievement Scholarship and Awards Due January 28th

    https://gallia.osu.edu/news/20224h-state-scholarships-due-january-28th

    COMPLETING STATE 4-H ACHIEVEMENT AWARD APPLICATIONS 2021 Eligibility Requirements & State 4-H Achievement ...

  5. December 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights

    of associated equipment used to ensure the safety of manufactured foods. Nominations are open for the ...

  6. Major Requirements

    https://fst.osu.edu/future-students/prospective-undergraduates/major-requirements

    Listed below are the required courses for each undergraduate major in Food Science and Technology ... and a sample advising plan for each major. Food Science and Technology Required Courses Sample ... Advising Plan Food Business Management Required Courses Sample Advising Plan Culinary Science Required ...

  7. FST Special Edition Newsletter- 2021 Autumn Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-autumn-graduation

    and conducting research during a global pandemic, this fall semester offered a routine that was ...

  8. News

    https://clermont.osu.edu/news

    ...

  9. CDC award to combat antimicrobial resistance

    https://fst.osu.edu/news/cdc-award-combat-antimicrobial-resistance

    preventable and treatable diseases. “Antimicrobial resistance (AMR) is an increasing threat to global health ...

  10. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    FDSCTE 3400 The focus of this course is description of equipment used throughout the food supply ... chain from harvest/assembly to preparation for consumption. After completing this course, students will ...

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