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  1. Snow and Freezing Temperatures Bring Harvest Challenges

    https://wayne.osu.edu/news/snow-and-freezing-temperatures-bring-harvest-challenges

    happen; that issue being snow accumulation occurring before crops are harvested. Obviously, this is not ... some considerations for harvesting crops this time of year. One of the most important drawbacks of ... harvesting a crop this far past prime harvest season is that there will be a yield reduction. A study was ...

  2. CFAES names Ahmed Yousef one of three 2020–2021 Distinguished Professors

    https://fst.osu.edu/news/cfaes-names-ahmed-yousef-one-three-2020%E2%80%932021-distinguished-professors

    By the CFAES News Team. COLUMBUS, Ohio—The Ohio State University College of Food, Agricultural, ... Experience Program, which is a university-wide, nationally recognized program focusing on student success and ... laboratory in the United States, and because of his food-safety expertise, he is frequently interviewed by ...

  3. Pesticide and Fertilizer Recertification Options

    https://wayne.osu.edu/news/pesticide-and-fertilizer-recertification-options

    available.  A schedule of in-person training sessions is available here.  Pre-registration is required for all ...

  4. The Southern Ohio Farm Shows

    https://clermont.osu.edu/southern-ohio-farm-shows

    farmers use during fall harvest, and Amanda Douridas and Jason Hartsuch will inform us about cover crop ... Louisville, Kentucky;-Mike Estadt shares tips for holiday lighting safety and efficiency.   November 18- Have ... Barlage and Tammy Jones for turkey cooking 101. Gig Neal will show us various safety practices that ...

  5. New Dietary Guidelines for 2020-2025

    https://wayne.osu.edu/news/new-dietary-guidelines-2020-2025

    low. The Healthy Eating Index score is often higher in early life and older adulthood, but scores fall ...

  6. Better Process Control School (online)

    https://foodindustries.osu.edu/events/better-process-control-school-online

    Industries Center is an FDA, USDA, and FSIS required course for processors of low-acid and acidified foods. ... Additionally, BPCS is an excellent food safety training for processing and quality assurance supervisors, ... Participants are required to attend sessions and complete a standardized exam on each topic. A passing score of ...

  7. Planning for the Future of Your Farm- A Webinar Series

    https://farmoffice.osu.edu/news/planning-future-your-farm-webinar-series

    regardless of where they live in Ohio or across the United States. Pre-registration is required. One ...

  8. Using candy to sniff out probable cases of COVID-19

    https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19

    do it,” he said. Simons’ lab in the College of Food, Agricultural and Environmental Sciences focuses ...

  9. Ohio’s Drainage Laws Get Major Update

    https://farmoffice.osu.edu/news/ohio%E2%80%99s-drainage-laws-get-major-update

    to officials in the lead county. The bond amount for county engineer petitions increases to $1,500 ... new law increases that amount to $24,000 and allows payment of repair assessments in 10 semiannual ...

  10. Monica Giusti 2020 NAI Fellow

    https://fst.osu.edu/home/slides/monica-giusti-2020-nai-fellow

    https://fst.osu.edu/news/monica-giusti-named-fellow-national-academy-inventors_blank Image Slide ...

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