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  1. MANRRS

    https://cfaesdei.osu.edu/student-support/student-organizations/manrrs-0

    leaders in agricultural and environmental sciences Encourage academic achievement and excellence Increase ...

  2. Celebrating Ohio Cities

    https://urban-extension.cfaes.ohio-state.edu/blog/october-7-2021-857am/celebrating-ohio-cities

    Blog Subscriptions ...

  3. Fall Armyworm Information

    https://clermont.osu.edu/news/fall-armyworm-information

    Fall armyworms have arrived and are marching strong. Multiple generations of fall armyworms occur ... control than larger ones. Fall armyworms are notorious for having a broad host range, and you may find ... bermudagrass. Two distinct features identify fall armyworms. The head has light markings that form an ...

  4. Urban October

    https://urban-extension.cfaes.ohio-state.edu/news/urban-october-1

    Athletics, and OSU Extension. University- and statewide-campaigns throughout October to increase awareness of ... and Urban Engagement News Article Download Urban October Toolkit (graphics linked within the toolkit) ...

  5. Ohio State University Extension Cuyahoga County & NYSP

    https://urban-extension.cfaes.ohio-state.edu/blog/september-16-2021-903am/ohio-state-university-extension-cuyahoga-county-nysp

    Blog Subscriptions ...

  6. ServSafe® Food Safety Training- Level 2, Manager

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-level-2-manager

    a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

  7. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe-food-safety-training

    a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

  8. Annual Urban Extension Summit

    https://urban-extension.cfaes.ohio-state.edu/news/annual-urban-extension-summit

    focus on OSU Extension's strategies to be relevant locally, responsive statewide, recognized ...

  9. ServSafe® Food Safety Training- Level 1, Person-In-Charge

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-0

    Training is a one-day basic food safety training which meets ODH Level 1 Training requirements for food ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

  10. DEI Newsletter

    https://cfaesdei.osu.edu/about-us/dei-newsletter

     to get the newsletter delivered straight to your inbox. If you would like to contribute relavent news ...

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