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  1. FSMA Resources

    https://producesafety.osu.edu/resources-0/fsma-resources

    (FDA) Key Requirements of the FINAL FDA FSMA Produce Safety Rule  (Webpage) Produce Safety Rule Key ... Requirements: At-A-Glance  (Factsheet) Covered or Exempt?  How to decide if your farm falls under FSMA or is ... FDA Food Safety Modernization Act Produce Safety Rule  Analytical Laboratories List for ...

  2. Stockpile Forage to Reduce Stored Feed Costs

    https://wayne.osu.edu/news/stockpile-forage-reduce-stored-feed-costs

    from harvest, and specifically overgrazing, during the fallFall is a critical time for perennial ... yields and crude protein content of the forage.  Stockpiled forages are generally grazed in the late fall ... stockpiled, the recommendation is to begin grazing by late fall and plan to finish grazing by the end of ...

  3. Stress task force created for Ohio farmers in crisis

    https://producesafety.osu.edu/news/stress-task-force-created-ohio-farmers-crisis

    co-chair of the task force and state safety leader for OSU Extension. For decades, farmers have dealt with ... Unabridged article by  Alayna DeMartini  can be found on the CFAES News site, here. ...

  4. PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training-course

    Produce Safety Rule requirement outlined in § 112.22(c) that requires ‘ At least one supervisor or ... Administration.’   Only growers who are covered by the FSMA Produce Safety Rule requirement are required to take the ... Scheckelhoff, Ohio State University Fresh Produce Safety Team   The trainers will spend approximately seven ...

  5. PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training-course-0

    Produce Safety Rule requirement outlined in § 112.22(c) that requires ‘ At least one supervisor or ... Administration.’   Only growers who are covered by the FSMA Produce Safety Rule requirement are required to take the ... Scheckelhoff, Ohio State University Fresh Produce Safety Team   The trainers will spend approximately seven ...

  6. Marcus McCartney Joins the OSU Fruit and Vegetable Safety Team

    https://producesafety.osu.edu/news/marcus-mccartney-joins-osu-fruit-and-vegetable-safety-team

    and Vegetable Safety Team.  Marcus started his career with Ohio State University Extension in 2014 as ...

  7. Stress Management Check-in

    https://wayne.osu.edu/news/stress-management-check

    families are under stress.  Take some time now before the fall season to do a stress management check in.  ...

  8. College Considerations

    https://wayne.osu.edu/news/college-considerations

    Washington Post article on student loans and parent borrowers.  The increasing costs of higher education are ... – If you already have your major chosen, do some digging into what credentials are required in you ...

  9. Wayne County 4-H Launches Mobile App

    https://wayne.osu.edu/news/wayne-county-4-h-launches-mobile-app

    The Wayne County 4-H App features the Wayne County 4-H Calendar of Events, a News section with links ...

  10. Wet Forages pose risk of barn fires

    https://wayne.osu.edu/news/wet-forages-pose-risk-barn-fires

    harvest moistures allow for safe barn storage and how high will bale temperatures get during the sweating ... and have someone nearby in case you fall in a burned out pocket or between bales.  Using a harness and ... tying yourself off is a good safety option.   Critical Temperatures and Actions to Take: If you are in ...

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