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  1. Meet Shay Pond: Looking to create beneficial change for communities

    https://fabe.osu.edu/news/meet-shay-pond-looking-create-beneficial-change-communities

    Fall 2020 semester.  The CFAES Ambassador team is a team of students that give prospective students an ... an event last fall working for the CFAES Ambassador team.” Along with being an ambassador and serving ... internship for next summer and focusing on his post-graduation plans shortly after. He is on track to ...

  2. Honey Harvest

    https://mahoning.osu.edu/events/honey-harvest

    honey harvest! We will discuss everything from stealing the frames from the hive to bottling. We are not ...

  3. Advanced Sales Techniques and Practice

    https://aede.osu.edu/courses/aedecon-3131

    AEDECON 3131 Expands on basic sales principles with additional emphasis on required skills to ...

  4. Does Quarantine Stockpiling Lead to Future Food Waste?

    https://aede.osu.edu/news/does-quarantine-stockpiling-lead-future-food-waste

    respondents had increased refrigerated storage capacity and more than 10 % had increased frozen storage ... capacity since the onset of the COVID-19 pandemic. An Increase in food storage provides a more immediate ... options, educational efforts focused on food management, cooking and preservation skills may be better ...

  5. Take a Break! Email Challenge

    https://clermont.osu.edu/news/take-break-email-challenge

    our Fall Email Wellness Challenge. Two weekly email messages will be sent to you from your local OSU ... just to name a few. Take a Break  with us this fall for this fun, informative 6-week journey. You can ...

  6. Fall Home Food Preservation Hours- Online

    https://lucas.osu.edu/news/fall-home-food-preservation-hours-online

    Similar to a spring/summer series, this fall, the OSU Extension Food Preservation Team is offering ... Register here: https://go.osu.edu/fall2020foodpreservationseries If you have questions about home food ...

  7. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    harvest or assembly and the point of food consumption. Models to predict changes in quality attributes as ...

  8. Exploring a Native American Three Sisters Garden

    https://mahoning.osu.edu/events/exploring-native-american-three-sisters-garden

    healthy harvests. Speaker: Patricia Kacenski, Mahoning County Master Gardener   Until OSU Extension ...

  9. Changing a Paradigm: Have We Simply Used the Drugs in the Wrong Way?

    https://fst.osu.edu/news/changing-paradigm-have-we-simply-used-drugs-wrong-way

    antibiotics by mouth massively and unnecessarily kills essential bacteria and increases the number of ... decisions. There is good news—simply changing drug administration to injection significantly alleviated these ... initial publication in 2013, the news release by the American Society for Microbiology predicted that this ...

  10. Fall 2020 Email Wellness Challenge

    https://mahoning.osu.edu/news/fall-2020-email-wellness-challenge

    Take a break and join us for the Fall 2020 Email Wellness Challenge! WHAT YOU RECEIVE: •Email ...

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