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  1. Virtual Labs for Weed Ecology

    https://hcs.osu.edu/home/slides/virtual-labs-weed-ecology

    Weed ecology lab gets makeover with 360-degree virtual field trip. https://odee.osu.edu/news/2021 ...

  2. Meat Processing Business Toolkit

    https://southcenters.osu.edu/meat-processing-business-toolkit

    entrepreneurs can use as aids in their decision-making processes. The tools in this kit are focused on Ohio but ... innovative models utilized by producers and processors. Farmer Focused Models for Local Meat Processing ... enterprise, it is helpful to develop a business plan and assess the financial requirements of the future ...

  3. Strong @ Heart Email Challenge

    https://fairfield.osu.edu/news/strong-heart-email-challenge

    Join us for this challenge to learn how to limit stress, increase activity, and eat for a healthy ...

  4. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    harvest or assembly and the point of food consumption. Models to predict changes in quality attributes as ...

  5. OSU Extension Return to County Office Plans

    https://extension.osu.edu/about/vision-mission-values/designext-%E2%80%93-shaping-ohio-state-university-extensions-future/osu-0

    to keep our clientele safe as well. All service sector requirements for general office environments ... Principle #1: Protect the individual emotional and physical health and safety of Ohio State faculty and ...

  6. Turning a weed into a profit-yielding crop

    https://hcs.osu.edu/home/slides/turning-weed-profit-yielding-crop

    https://cfaes.osu.edu/news/articles/turning-weed-profit-yielding-crop_self Marquee Slide Gray Marquee ...

  7. OSU Extension COVID-19 Information – FAQs

    https://extension.osu.edu/about/vision-mission-values/designext-%E2%80%93-shaping-ohio-state-university-extensions-future/osu

    wearing masks falls into the same category as other university activities that require PPE or other safety ... done a good job of planning and preparing for the fairs to-date, COVID-19 cases increased in ... 4-H camps were cancelled for summer 2020. To whom do the COVID-19 instructions and requirements apply? ...

  8. From the Field

    https://southcenters.osu.edu/newsletter/fall-2020/from-the-field

    to accomplish all the intricate day-to-day duties required to raise a healthy crop of fruits for ... research and Extension purposes has never ceased.  Weeding, mowing, spraying, planting, and harvesting are ... has been (and is still being) harvested.  The last of the wine grapes, traditionally the last fruit ...

  9. Recommended Adjustment when Pricing Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/recommended-adjustment-when-pricing-forages

    nutrient composition. In articles appearing in Buckeye Dairy News, the prices are from central Ohio and the ... assumption of that method is that cows require nutrients, not feeds and diets with the same nutrient ... increasing IVNDFD 1 percentage unit is expected to increase DMI by about 0.26 lb/day and fat-corrected milk ...

  10. Dairy Labor Certificate Course Sponsored by Ohio State University Extension

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/dairy-labor-certificate-course-sponsored-ohio-state

    relationships among farm workers, increase retention, and identify ways to promote employee well-being. ... Meetings Conflict Management February 9, 2021 Labor Laws Farm Safety Registration Details The cost of the ...

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