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  1. Marcus McCartney Joins the OSU Fruit and Vegetable Safety Team

    https://producesafety.osu.edu/news/marcus-mccartney-joins-osu-fruit-and-vegetable-safety-team

    and Vegetable Safety Team.  Marcus started his career with Ohio State University Extension in 2014 as ...

  2. PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training-course

    Trainers for this course are as follows: Matthew Fout, Ohio Department of Agriculture Beth ... Scheckelhoff, Ohio State University Fresh Produce Safety Team   The trainers will spend approximately seven ...

  3. PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training-course-0

    Trainers for this course are as follows: Matthew Fout, Ohio Department of Agriculture Beth ... Scheckelhoff, Ohio State University Fresh Produce Safety Team   The trainers will spend approximately seven ...

  4. Extreme Weather Resources

    https://producesafety.osu.edu/resources-0/extreme-weather-resources

    2019 Extreme Weather Events and Produce  Produce Safety and Flooded Fields  (OSU Extension ... webpage) Addressing 2019 Agricultural Challenges: Resources for Ohio's farmers to navigate the extreme ...

  5. North Central Region FSMA Center Resources

    https://producesafety.osu.edu/resources-0/fsma-resources/north-central-region-fsma-center-resources

    and other entities to address specific needs of the communities they serve.  Ohio belongs to the  ...

  6. USDA Harmonized GAP Handbook Now Available

    https://producesafety.osu.edu/news/usda-harmonized-gap-handbook-now-available

    obtained a USDA HGAP audit in 2018, conducted by The Ohio State University Fruit and Vegetable Team leaders ... in collaboration with the Initiative for Food and AgriCultural Transformation (InFACT) of the Ohio ...

  7. Research

    https://producesafety.osu.edu/research

    cause of foodborne illnesses in the country and Ohio growers must meet federal food safety standards to ... community organizations, and industry partners to provide a diverse group of Ohio growers with the tools and ... and training cooperative with participating food safety experts from Ohio, West Virginia and Kentucky. ...

  8. Good Agricultural Practices

    https://producesafety.osu.edu/good-agricultural-practices

    practices on the farm.   Implementation of on-farm GAPs is voluntary with no federal governance.  GAP ... (GAPs) Program at Ohio State University GAPS are a series of voluntary management guidelines that can ... GAPs Training Programs at Ohio State University ...

  9. Resources

    https://producesafety.osu.edu/resources-0

    Challenges: Resources for Ohio's farmers to navigate the extreme weather conditions (OSU website) The Farmer’s ...

  10. Food Safety Modernization Act

    https://producesafety.osu.edu/fsma

    previous 3-year period is greater than $250 000 but no more than $500 000. Very small:  On a rolling basis, ... $25 000 but no more than $250 000. Compliance Dates This link provides a summary of key dates for all of ...

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